In the News
Gavina Honors Women
09/04/10 10:00
Gavina Coffee, a 100-year-old successful family-owned and operated coffee roasting business, marked the month of March with a salute to women. In honor of Women’s History Month in the U.S., the sons of company founder, Don Francisco recognized two women who had made historically significant contributions to the success of the business: Anatolia Etcheverry-Gavina (their late mother), and Leonor Gavina-Vails (sister).
Company president, Pedro Gavina, prides the role of women in the success of F. Gavina and Sons, Inc.. “Women in our organization are part of our culture, environment, innovation and success,” he says. Vice-president of marketing, Leonor Gavina-Valls, plays a significant role in directing Gavina’s efforts in the community. Through her leadership, Gavina donates coffee as as funds to many local and global organizations and charities. This past year, Gavina made contributions to Coffee Kids, Grounds for Health, macy’s Passport Program for HIV/AIDS Awareness and the Susan G. Komen for the Cure Organization. Gavina also contributed to and participated in more than 80 charitable projects throughout California.
Company president, Pedro Gavina, prides the role of women in the success of F. Gavina and Sons, Inc.. “Women in our organization are part of our culture, environment, innovation and success,” he says. Vice-president of marketing, Leonor Gavina-Valls, plays a significant role in directing Gavina’s efforts in the community. Through her leadership, Gavina donates coffee as as funds to many local and global organizations and charities. This past year, Gavina made contributions to Coffee Kids, Grounds for Health, macy’s Passport Program for HIV/AIDS Awareness and the Susan G. Komen for the Cure Organization. Gavina also contributed to and participated in more than 80 charitable projects throughout California.
2010 Trade Show Calendar
03/02/10 10:43
The comprehensive trade show calendar for 2010 has been posted on the blog, and also at www.gbreview.com. If you would like us to add another show, please e-mail me at: dpaulk@mac.com.
Gourmet Market Gold Awards
08/12/09 16:20
The Gourmet Market Debuts Gourmet Gold Awards
– Shared showroom to recognize the finest in 10 categories –
DALLAS – December 07, 2009 – Dallas Market Center, the world’s most complete wholesale
marketplace, today announced that The Gourmet Market will host the first annual Gourmet Gold
Awards during the Total Home & Gift Market, January 13–19, 2010. The Gourmet Market, the
25,000-square-foot shared showroom, features unique gourmet gifts and specialty food and
beverage lines, as well as housewares, cookware, tabletop, kitchen gadgets and wine
accessories from more than 150 companies. As the only gourmet showroom open daily in the
United States, The Gourmet Market serves as an excellent resource to showcase the newest
products from leading gourmet companies.
The Gourmet Gold Awards will highlight the best that Gourmet has to offer during the Total
Home & Gift Market. Award categories include: Best Chocolate, Best Candy, Best Dessert, Best
Snack, Best Condiment, Best Soup or Chili, Best Extra (seasoning, salad dressing or dipping
oil), Best Beverage and Most Innovative Kitchen Accessory. The Awards will also recognize new
companies and new products in the Best of Gourmet Rising Stars category. Entries will be
judged by a panel of gourmet enthusiasts on taste, originality and packaging. Judging will take
place on January 15 and winners will be announced at 6 p.m. during a Champagne Celebration
in The Gourmet Market.
Entries are limited to January 2010 Gourmet Market exhibitors. Participants may enter up to
three categories. Entry fee is $25 per category. Deadline for entries is Wednesday, December
30, 2009. For more information, contact Rosemary Goodman at rgoodman@mcmcmail.com.
In addition to the contest, The Gourmet Market will introduce a variety of new lines during
Market. Highlights include:
• Fire Wire – Innovative, flexible stainless-steel grilling skewers that hold more food and
stay cool on the grill
• Future Sticks – Easy-to-use, durable chopsticks for everyday use
• Handstand Kids Cookbook Company – Nationally known multicultural cookbooks for kids
• All U Can Handle – Whimsical tabletop
• Oh Sugar! – Fun colorful candies in custom packaging for all seasons and events
• Robert Rothschild Farm – Award-winning specialty dips, mixes, rubs and snacks
Dallas Market Center will offer a range of special events throughout market including discovery
tours, seminars, daily new buyer orientations, hospitalities and networking parties.
Each January, Dallas Market Center hosts the Total Home & Gift Market featuring multiple
markets held simultaneously so that buyers may select from the widest range of product
categories: Dallas Total Home & Gift Market (January 13-19), Dallas Holiday & Home Expo
(January 13-19), Dallas International Lighting Market (January 14-18), and the FINDS Dallas
Temp Show (January 15-18).
The Total Home & Gift Market offers more than 25,000 lines of gift products, decorative
accessories, lighting, floral, gourmet, furniture, toys, seasonal items and more.
Attendees may contact the Dallas Market Center’s in-house travel agency Market Travel®, for
substantial travel and hotel discounts by calling 1-800-DAL-MKTS.
– Shared showroom to recognize the finest in 10 categories –
DALLAS – December 07, 2009 – Dallas Market Center, the world’s most complete wholesale
marketplace, today announced that The Gourmet Market will host the first annual Gourmet Gold
Awards during the Total Home & Gift Market, January 13–19, 2010. The Gourmet Market, the
25,000-square-foot shared showroom, features unique gourmet gifts and specialty food and
beverage lines, as well as housewares, cookware, tabletop, kitchen gadgets and wine
accessories from more than 150 companies. As the only gourmet showroom open daily in the
United States, The Gourmet Market serves as an excellent resource to showcase the newest
products from leading gourmet companies.
The Gourmet Gold Awards will highlight the best that Gourmet has to offer during the Total
Home & Gift Market. Award categories include: Best Chocolate, Best Candy, Best Dessert, Best
Snack, Best Condiment, Best Soup or Chili, Best Extra (seasoning, salad dressing or dipping
oil), Best Beverage and Most Innovative Kitchen Accessory. The Awards will also recognize new
companies and new products in the Best of Gourmet Rising Stars category. Entries will be
judged by a panel of gourmet enthusiasts on taste, originality and packaging. Judging will take
place on January 15 and winners will be announced at 6 p.m. during a Champagne Celebration
in The Gourmet Market.
Entries are limited to January 2010 Gourmet Market exhibitors. Participants may enter up to
three categories. Entry fee is $25 per category. Deadline for entries is Wednesday, December
30, 2009. For more information, contact Rosemary Goodman at rgoodman@mcmcmail.com.
In addition to the contest, The Gourmet Market will introduce a variety of new lines during
Market. Highlights include:
• Fire Wire – Innovative, flexible stainless-steel grilling skewers that hold more food and
stay cool on the grill
• Future Sticks – Easy-to-use, durable chopsticks for everyday use
• Handstand Kids Cookbook Company – Nationally known multicultural cookbooks for kids
• All U Can Handle – Whimsical tabletop
• Oh Sugar! – Fun colorful candies in custom packaging for all seasons and events
• Robert Rothschild Farm – Award-winning specialty dips, mixes, rubs and snacks
Dallas Market Center will offer a range of special events throughout market including discovery
tours, seminars, daily new buyer orientations, hospitalities and networking parties.
Each January, Dallas Market Center hosts the Total Home & Gift Market featuring multiple
markets held simultaneously so that buyers may select from the widest range of product
categories: Dallas Total Home & Gift Market (January 13-19), Dallas Holiday & Home Expo
(January 13-19), Dallas International Lighting Market (January 14-18), and the FINDS Dallas
Temp Show (January 15-18).
The Total Home & Gift Market offers more than 25,000 lines of gift products, decorative
accessories, lighting, floral, gourmet, furniture, toys, seasonal items and more.
Attendees may contact the Dallas Market Center’s in-house travel agency Market Travel®, for
substantial travel and hotel discounts by calling 1-800-DAL-MKTS.
Nassau Candy Recall
22/11/09 14:05
November 18, 2009 - Nassau Candy Distributors of Hicksville, New York, is voluntarily recalling possibly unlabeled pegable snack tubs because they contain the following undeclared allergens; Tree Nuts {Almonds}, Soy and Milk and may contain the following undeclared allergens Peanuts, other Tree Nuts {brazil nuts, walnuts, filberts, hazelnuts, pecans, pistachios, macadamia nuts, cashews and coconut}. People who have an allergy to any of these specific types of allergens run the risk of serious or life-threatening allergic reaction if they consume these products.
The Tasty Dish Snack Tubs weredistributed and sold nationwide to Bed Bath & Beyond retail stores.
The products come in clear plastic packages that have a triangular front label identifying the Brand: Tasty Dish, the Product Name: Chocolate Almonds, Chocolate Raisins, or Sour Neon Worms and the Net Weight: Chocolate Almonds are 9.75 oz. (276g), Chocolate Raisins are 11oz. (311), and Sour Neon Worms are 9.5 oz. (269g) and they all have a 4” clear film safety shrink band on them.
No illnesses have been reported to date in connection with this problem
This voluntary recall was initiated after receiving a report that a small percentage of the tubs in the retail locations were missing the back label. All of the retails stores have been inspected and any tubs that are missing the back labels have been removed from the shelves. Subsequent investigation indicates the problem was caused by a temporary breakdown in the packaging process. The labeling machine that applied the back label which contains the ingredient statement, nutritional information and allergen listing experienced a mechanical malfunction that went undetected by the operator.
Consumers who have purchased these Tasty Dish Snack Tubs and find no back label containing the ingredient statement, nutritional information and allergen listing are urged not to consume the product and to return it to Bed Bath & Beyond for a full refund. Consumers with questions may contact Nassau Candy directly at 516-433-7100 ext 297, Monday – Friday 9 am -4 pm ET.
Candy Cane History Featured
22/11/09 14:01
BRYAN, Ohio, Nov. 20/PRNewswire/ -- Spangler® Candy Canes will be featured on a segment of the popular Food Network's "Unwrapped" television show premiering on December 4th, 2009. Additional air dates for this particular segment include December 12th, 13th, and 21st. Check your local listings or the Food Network website at www.foodnetwork.com for exact show times and channel numbers, and to confirm dates for repeat episodes during the month of December.
Included in the segment are Jim Knight – VP Marketing and Lynn Wieland – Director Bryan Manufacturing. The segment was taped at Spangler Candy on August 24th, 2009, and includes production footage and historical and interesting facts about Spangler® Candy Canes. Spangler manufactures more candy canes in the United States than any other candy cane manufacturer.
About Spangler Candy Company
In business since 1906, Spangler Candy's line of quality confections includes Dum Dum Pops®, Saf-T-Pops®, Circus Peanuts and Marshmallow Treats, Spangler® Candy Canes, and Valentine, Easter, Halloween & Christmas candies. Spangler also manufactures candy under the Dreamworks® license.
For information, contact Spangler Candy Company at 1-888-636-4221, or visit our websites: www.spanglercandy.com, www.dumdumpops.com, and www.saftpops.com.
Pelican Bay Recall
04/11/09 16:54
FOR IMMEDIATE RELEASE - November 3, 2009 - Dunedin, Fl – Pelican Bay Ltd. of Dunedin, Florida is recalling all their Caramel Chocolate Truffle Hot Chocolate Mix because it may contain undeclared tree nuts. People who have an allergy or severe sensitivity to tree nuts run the risk of serious or life-threatening allergic reaction if they consume these products.
Caramel Chocolate Truffle Hot Chocolate Mix was distributed domestically through direct delivery, mail order and through retail stores. This product is also shipped to Canada, United Kingdom, Japan and the Netherlands. Product distributed between January 2007 and November 2, 2009 is subject to this recall.
Caramel Chocolate Truffle Hot Chocolate Mix is packaged in a cone shape poly bag with a hanging tag attached to the front of the package and SKU# 3204, UPC 94522 01015 on the back of the label.
No illnesses have been reported to date.
The recall was initiated after it was discovered that product containing tree nuts was distributed in packaging that did not reveal the presence of tree nuts.
Consumers who have purchased Caramel Chocolate Truffle Hot Cocoa Mix manufactured by Pelican Bay LTD are urged to call 1-800-826-8982, 9AM to 5 PM EST for information on product returns and replacement.
Gourmet Magazine Ends
06/10/09 08:10
After 64 Years, Gourmet Magazine Ends
What The News Brings Brings To Your Business
Conde Nast announced yesterday that it will cease publication of their popular Gourmet magazine. Citing an advertising dive of 50% since last year, the company made the decision to shelve the magazine. The news was shocking, especially noting the 64-year successful history of the title. Other titles were also dropped in the cut.
Yesterday, fishing around for commentaries from the gourmet trade magazines, it was troublesome to discover the void in the blogs. Is the news almost too much to digest? Or, could the trade blogs be assimilating the information, as the authors take time to sort through what this development may mean to the trade?
There are implications to the overall market, but I’m not completely confident to say how the fallout could translate to your business, but I will make some guesses, based on our own personal experiences in the publishing trade.
When our company made the decision to discontinue printing Gift Basket Review magazine, the absence of the publication sent a signal across the board that the gift basket industry had changed to the extent that a print magazine could not be properly financed and marketed -- at least temporarily. At the time, I spent many sleepless nights, tossing the closure decision for months until I was certain there was no better choice. Now, with the dead fall of the consumer Gourmet magazine, I am reassured that my take on the market changes was accurate. Consumer trends in the publishing biz generally follow trade events.
Gourmet foods are luxury purchases, and that market has suffered in this recession. People still love a small indulgence and enjoy giving them. But in tough times, the luxury splurges become less frequent. As more people find it socially acceptable to forego the splurge, choosing more affordable options (in other words, all their friends are backing off on spending, too), the effect snowballs and the market experiences overall decline.
I believe the demise of Gourmet is a clear signal to tighten up and get more value centered in the gift basket business. The pendulum has swung back, and highly ornamental baskets are likely to take a backseat to full food value. I expect consumers and corporate clients to continue to buy thank you and appreciation gifts this holiday season, but I also believe the orders will be for tins and boxes of treats, stacks, and wrapped stand-alone gifts. When gift baskets are ordered, the signs of the times prepare us for more modest gift basket choices. To be sure, a segment of buyers will still want lavish, huge gift baskets, so be prepared with at least a couple of designs in the line. But overall, especially with the emphasis on obesity figured into the equation, the trend is likely to go with smaller portions and presentations.
This may simmer down to less labor-intensive orders which could mean less hiring of temps in the gift basket business. More food value and fewer enhancements also points to savings in floral supplies. Overall, a gift basket business might be able to pull the same profit as previous years by cutting back on labor, inventory, and costly decorative enhancements.
In light of the market changes, consider saving the budget by putting scant enhancements on the outer wrap of the gift basket. One floral pick used wisely in combination with streaming trails of ribbon can give the basket a beautiful outer presentation. Use tissue paper generously inside the basket to fill in any empty spaces.
Think positive and PLAN to succeed. There’s a good chance your well-thought plans will be successful.
What The News Brings Brings To Your Business
Conde Nast announced yesterday that it will cease publication of their popular Gourmet magazine. Citing an advertising dive of 50% since last year, the company made the decision to shelve the magazine. The news was shocking, especially noting the 64-year successful history of the title. Other titles were also dropped in the cut.
Yesterday, fishing around for commentaries from the gourmet trade magazines, it was troublesome to discover the void in the blogs. Is the news almost too much to digest? Or, could the trade blogs be assimilating the information, as the authors take time to sort through what this development may mean to the trade?
There are implications to the overall market, but I’m not completely confident to say how the fallout could translate to your business, but I will make some guesses, based on our own personal experiences in the publishing trade.
When our company made the decision to discontinue printing Gift Basket Review magazine, the absence of the publication sent a signal across the board that the gift basket industry had changed to the extent that a print magazine could not be properly financed and marketed -- at least temporarily. At the time, I spent many sleepless nights, tossing the closure decision for months until I was certain there was no better choice. Now, with the dead fall of the consumer Gourmet magazine, I am reassured that my take on the market changes was accurate. Consumer trends in the publishing biz generally follow trade events.
Gourmet foods are luxury purchases, and that market has suffered in this recession. People still love a small indulgence and enjoy giving them. But in tough times, the luxury splurges become less frequent. As more people find it socially acceptable to forego the splurge, choosing more affordable options (in other words, all their friends are backing off on spending, too), the effect snowballs and the market experiences overall decline.
I believe the demise of Gourmet is a clear signal to tighten up and get more value centered in the gift basket business. The pendulum has swung back, and highly ornamental baskets are likely to take a backseat to full food value. I expect consumers and corporate clients to continue to buy thank you and appreciation gifts this holiday season, but I also believe the orders will be for tins and boxes of treats, stacks, and wrapped stand-alone gifts. When gift baskets are ordered, the signs of the times prepare us for more modest gift basket choices. To be sure, a segment of buyers will still want lavish, huge gift baskets, so be prepared with at least a couple of designs in the line. But overall, especially with the emphasis on obesity figured into the equation, the trend is likely to go with smaller portions and presentations.
This may simmer down to less labor-intensive orders which could mean less hiring of temps in the gift basket business. More food value and fewer enhancements also points to savings in floral supplies. Overall, a gift basket business might be able to pull the same profit as previous years by cutting back on labor, inventory, and costly decorative enhancements.
In light of the market changes, consider saving the budget by putting scant enhancements on the outer wrap of the gift basket. One floral pick used wisely in combination with streaming trails of ribbon can give the basket a beautiful outer presentation. Use tissue paper generously inside the basket to fill in any empty spaces.
Think positive and PLAN to succeed. There’s a good chance your well-thought plans will be successful.
Women and the Sea
01/10/09 12:38
Blue Crab Bay Founder Featured in New Book: Women and the Sea
Pamela Barefoot, President and founder of Bay Beyond Inc., trading as Blue Crab Bay, is one of sixteen women from around the world profiled in a new coffee table book published by internationally-renowned entrepreneur and home furnishings designer Claire Murray.
Women and the Sea: Hearing the Siren’s Song celebrates a special connection to the sea through beautiful full-color photography and inspiring stories about women living creative lives—from entrepreneurs to artists to sailors—who share a passion for the sea.
Blue Crab Bay Co. was founded in Pamela Barefoot’s kitchen on Virginia’s Eastern Shore, where she gained inspiration from the Chesapeake Bay, the Atlantic’s barrier islands and the region’s seafood. The company’s products include coastal snacks, mixers, seasonings, seafood dip kits and Inner Ocean® handmade seaweed soaps.
Women and the Sea is available through Claire Murray’s fifteen stores as well as her twenty licensed boutiques. It is also available online at HYPERLINK "http://www.bluecrabbay.com" www.bluecrabbay.com or HYPERLINK "http://www.clairemurray.com" www.clairemurray.com.
Blossom Bucket Contest
01/10/09 12:34
Going to New "Lengths" to Make a Difference
Blossom Bucket, Inc. Launches Campaign for
National Breast Cancer Awareness Month
(North Lawrence, Ohio) New “What Lengths” campaign from Blossom Bucket, Inc. benefits American Cancer Society in honor of National Breast Cancer Awareness Month.
“To what lengths would you go to protect your tools?” is the question posed by Blossom Bucket, Inc. for the month of October 2009.
The idea for the contest came after President Cindy Lowry posted a blog featuring her bright pink drill. After the constant frustration of being unable to find her tools after they had been “borrowed” by her husband and son, she began spray painting her personal implements. Says Lowry, “No guy wants to be seen with a pink drill!”
Now, Blossom Bucket wants to hear from their retailers and consumers. The company will make a $25 donation to the American Cancer Society for each of the first twenty people to submit stories and photos illustrating what lengths they are willing to go to for their tools, as well as sharing the pictures and anecdotes on their website. They’ve chosen to launch the contest in October to support National Breast Cancer Awareness Month.
Look for additional information and regular updates on www.BucketvilleGazette.com, as well as Facebook and Twitter.
For over 20 years, Blossom Bucket, Inc. has offered the home décor and gift industry a quality collection of outstanding general gifts and holiday creations at exceptional prices! For more information about Blossom Bucket, Inc. call 330-834-2551 or visit www.BucketvilleGazette.com.
Recession Hasn't Hurt Sea Salt Sales
22/09/09 12:43
SEATTLE, Sept. 22, 2009 -- There is one industry the
recession hasn't hurt: gourmet salt. In fact, natural
gourmet sea salt is in such high demand, SaltWorks Inc.
(http://www.seasalt.com) has just doubled the size of its
warehouse and factory - from 35,000 square feet to 70,000.
What's driving the company's growth at a time when economic
recovery is moving slowly at best? SaltWorks founder and
president Mark Zoske attributes his company's
record-breaking year - sales for 2009 are already higher
than in years past by a healthy margin - to two factors:
consumer demand and newly expanded manufacturing capacity.
"Most natural and gourmet food manufacturing companies have
already made the switch to sea salt. Now the rest of the
food manufacturers and restaurant chains are moving in that
direction as well," Zoske explained. "They're responding to
the rapidly growing consumer demand for healthy, natural,
sustainable foods that taste good. People today are much
more aware of the health benefits and superior taste of sea
salt."
On the supply side, SaltWorks has the unique distinction of
being the only gourmet salt company that stocks millions of
pounds of salt for immediate delivery - up to four million
pounds with the recently added warehouse space. That's an
attractive feature to the ingredients and manufacturing
markets, which don't have the luxury of waiting for their
orders to be filled in small batches.
The SaltWorks expansion has also allowed the company to
install additional state-of-the-art packaging and processing
equipment, an in-house product testing lab and large-volume
blending systems. The additional space and equipment enable
SaltWorks employees to fill and label 20,000 jars of gourmet
salt per eight-hour shift. And because SaltWorks packages
sea salt under its own label and also for other companies
under the SaltWorks private-label program, the company has
added custom equipment, including sifters and color sorters,
that will consistently produce the highest-quality gourmet
sea salts available.
"I founded SaltWorks seven years ago to share my love of
gourmet sea salt with the world, and the world seems to
agree that ordinary table salt just can't measure up to sea
salt," Zoske commented. "With this expansion, SaltWorks will
continue to meet the growing demand for gourmet sea salt."
What Are You Grateful For?
22/09/09 12:41
HEALDSBURG, Calif., Sept. 22, 2009 -- Gracianna Winery
launches its "What are you grateful for?" web page where
anyone, worldwide, can post a message to share their story.
"Gracianna is for those that have something to be grateful
for and this gives the world a platform to share their
thoughts," said partner/owner Ashley Amador.
Oprah Winfrey, Alice Waters from Chez Panisse and others
have shared their gratitudes with Gracianna, including a
note direct from Harpo Studios executives thanking the
winery for its "gracious spirit."
"We expect anyone with reflections on what they are grateful
for to post a message for all to see on our site. Whether
people enjoy wine or not we are hearing that in this time of
upheaval that stopping for a moment and considering what we
are thankful for is as important as ever right now," said
Ashley.
Gracianna's new wine has caused quite a stir. These luscious
wines, which are made from brilliant fruit and not widely
available, have burst on the scene in Healdsburg. The young
Gracianna winemaker, Trini Amador, is seen as an "up and
comer" in the wine industry.
Gracianna's line of pinots and zinfandels, both featuring
Bacigalupi fruit, have caused quite a buzz among Sonoma wine
insiders. The new Gracianna Winery by the Amador Family has
been fostered by two surprisingly young, exceedingly
well-trained, driven and passionate Sonoma County natives.
The Amador family named the brand after their French Basque
great-grandmother, who was remembered by the family for her
talents in hosting simple celebrations. Gracianna is a
testament to painstaking craftsmanship and hand-detailed
bottles showcasing memorable world-class wine.
Gracianna's home is in Healdsburg on the part of Westside
Road that locals call "The Miracle Mile." The first small
production release is available now and the second vintage
was recently bottled for 2010 release. Keep your eye out for
these brilliantly produced Gracianna wine creations that
will likely become some of Sonoma County's most treasured
favorites. The Amadors expect an estate vineyard designate
"Mercedes' Vineyard" pinot noir wine release in 2013.
So Gracianna symbolizes everyday gratitudes and graciousness
in entertaining because the winery believes that
successfully hosting a special meal with friends and family
is an everlasting circle that fills our lives.
Check the Gracianna Winery website to tell Gracianna (and
the world) what you are grateful for, receive event updates,
newsletters and download order forms. See the Gracianna's
estate vineyard, Mercedes' Vineyard, Google Map video
Fly-Through and download it to your iPod.
For information: http://www.gracianna.net
launches its "What are you grateful for?" web page where
anyone, worldwide, can post a message to share their story.
"Gracianna is for those that have something to be grateful
for and this gives the world a platform to share their
thoughts," said partner/owner Ashley Amador.
Oprah Winfrey, Alice Waters from Chez Panisse and others
have shared their gratitudes with Gracianna, including a
note direct from Harpo Studios executives thanking the
winery for its "gracious spirit."
"We expect anyone with reflections on what they are grateful
for to post a message for all to see on our site. Whether
people enjoy wine or not we are hearing that in this time of
upheaval that stopping for a moment and considering what we
are thankful for is as important as ever right now," said
Ashley.
Gracianna's new wine has caused quite a stir. These luscious
wines, which are made from brilliant fruit and not widely
available, have burst on the scene in Healdsburg. The young
Gracianna winemaker, Trini Amador, is seen as an "up and
comer" in the wine industry.
Gracianna's line of pinots and zinfandels, both featuring
Bacigalupi fruit, have caused quite a buzz among Sonoma wine
insiders. The new Gracianna Winery by the Amador Family has
been fostered by two surprisingly young, exceedingly
well-trained, driven and passionate Sonoma County natives.
The Amador family named the brand after their French Basque
great-grandmother, who was remembered by the family for her
talents in hosting simple celebrations. Gracianna is a
testament to painstaking craftsmanship and hand-detailed
bottles showcasing memorable world-class wine.
Gracianna's home is in Healdsburg on the part of Westside
Road that locals call "The Miracle Mile." The first small
production release is available now and the second vintage
was recently bottled for 2010 release. Keep your eye out for
these brilliantly produced Gracianna wine creations that
will likely become some of Sonoma County's most treasured
favorites. The Amadors expect an estate vineyard designate
"Mercedes' Vineyard" pinot noir wine release in 2013.
So Gracianna symbolizes everyday gratitudes and graciousness
in entertaining because the winery believes that
successfully hosting a special meal with friends and family
is an everlasting circle that fills our lives.
Check the Gracianna Winery website to tell Gracianna (and
the world) what you are grateful for, receive event updates,
newsletters and download order forms. See the Gracianna's
estate vineyard, Mercedes' Vineyard, Google Map video
Fly-Through and download it to your iPod.
For information: http://www.gracianna.net
World's Largest Cupcake
31/08/09 11:39
GourmetGiftBasket.com's CEO Ryan Abood receives verification from
the Guinness Book of World Records adjudicator.
THE WORLD’S LARGEST CUPCAKE IS OFFICIAL
GourmetGiftBaskets.com Declares End To The Cupcake Wars:
At 1,224 Pounds, It’s EIGHT Times Bigger Than Previous Guinness World Record Holder!
DETROIT, MI (AUGUST 17, 2009) It’s official, GourmetGiftBaskets.com, the internet’s fastest growing retailer in 2008, broke the Guinness Book of World Records for the World’s Largest Cupcake on August 15, 2009 at the Woodward Avenue Dream Cruise Classic Car Show in Detroit, Michigan. This 1,224 pound cupcake stood 4 foot tall and spanned 11 feet around, shattering the previous world record declared on July 20, 2009 at 151 pounds. Proceeds from the sale of the cupcake went to Susan G. Komen’s Passionately Pink for the Cure.
Ryan Abood, CEO of GourmetGiftBaskets.com, and mastermind behind the whole production, assembled a cupcake “dream team” including baker George Algarin and crew from California’s Merengue Bakery, and began making the monstrosity on Tuesday, August 12, five days before the scheduled unveiling.
“We started off with a goal of a 7,000 pound cupcake but fate intervened on Friday morning when the baking was supposed to be complete,” says Abood. “The huge 8 by 8 foot oven was opened and we found that the weight of the expanding batter crushed one of the main convection tubes blowing hot air into the heart of the cupcake causing the batter to separate, liquefy and crush the center of the cupcake from the inside out.” With only 24 hours left until the official weigh-in, the brilliant baking crew went into overdrive creating a new, customized mold and fresh batch of batter using an estimated 200 pounds of flour, 200 pounds of sugar, 200 pounds of butter and oil and 1,000 eggs.
The cupcake then baked for 12 hours and was loaded onto a refrigerated truck and driven 52 miles to the Dream Cruise. It was frosted and filled with custard, unloaded with the help of a forklift and then placed on a huge floor scale for an official weigh-in. Guinness Book of World Records adjudicator, Carl Saville, flew in from London the night before to announce the new world record in front of the crowd of hundreds. After the official weigh-in and declaration, the gigantic cupcake was placed on a special stage for the full red carpet affair, complete with velvet red ropes and security detail.
When asked, “Why attempt such an enormous undertaking?” Abood says, “What better way to let the public know that when they send a GourmentGiftBasket.com gift, they are dealing with a company willing to do what it takes to be the best every time. Our thought was to create a product you could find in our gourmet gift baskets, but only make one super-sized. And we had such a great time shattering the largest cupcake world record, you can bet we’ll do it again with many more.”
Anyone who was not on site to witness the unveiling of the World’s Largest Cupcake but wants to support breast cancer research, are encouraged to go to www.gourmetgiftbaskets.com to donate to Susan G. Komen’s Passionately Pink for the Cure. Additionally, GourmetGiftBaskets.com will be placing a two pound chunk of the record breaking cupcake on Ebay for bidding within the next couple of days, with proceeds going to Susan G. Komen’s Passionately Pink for the Cure.
About GourmetGiftBaskets.com
GourmetGiftBaskets.com was named the internet’s fastest growing retailer in 2008 by Internet Retailer magazine, and was recently named to the Inc. Magazine “Inc. 500” list as one of the fastest growing privately held companies in America. GourmetGiftBaskets.com has been making unique, upscale, gourmet gift baskets for the discerning consumer since 2002. Since then, they’ve been working to introduce their customers to the finest gourmet foods on the market. They take their work seriously; they source from over 600 different gourmet food suppliers to bring our customers only the finest gourmet foods in beautiful, reusable baskets. Whether an anniversary, birthday, holiday, or the closing of a major business deal, GourmetGiftBaskets.com takes pride in knowing that our customers send Gourmet Gift Baskets to highlight some of the most important events in their lives. For more information, visit HYPERLINK "http://www.gourmetgiftbaskets.com"www.gourmetgiftbaskets.com or call (866) 842-1050.
Fireside Chai Tea Recall
28/07/09 21:01
July 27, 2009 - Fireside Coffee Co. Swartz Creek, MI is recalling all Fireside Chai Tea that contains dry milk produced by Plainview Milk Products after June 2007. Plainview Milk Products of Plainview, MN has recalled its instant non-fat dry milk because of potential Salmonella contamination. No illnesses have been reported to date in connection with this problem.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The Fireside Coffee Co. Chai Tea affected by this recall was distributed nationwide in retail stores, through mail orders and at art fairs. The Chai tea under recall comes in the following four flavors: Spiced, Chocolate, Vanilla and Decaf Vanilla. All four flavors come in a variety of package sizes including a 12oz. box, a 1 lb. sampling bag, 5 lb. bulk packages and single serving packets. The lot number is printed on the bag for each package size and only the following lot numbers are included:
VANILLA CHAI 1LB SAMPLING BAG: D81732157/58/33 12OZ BOX: (UPC: 7-61167-60522-3) A82432157,B827I32156/57, D80932156/57, E8022133/58/32, J831VCHAI32155, L804VCHAI32154, A916VCHAI32216 5LB BAG: C81432158, D81732157/58/33, J831VCHAI32155, A929VCHAI32216 SINGLE SERVE PACKET: (UPC: 7-61167-30522-2) 8311/31255, 8312/31255/35, 8312/31255/3
DECAF VANILLA CHAI , 12OZ BOX: (UPC: 7-61167-61508-6) A916DVCH32215 SINGLE SERVE PACKET: (UPC: 7-61167-31508-5) 8311/32129/205
CHOCOLATE CHAI 1LB SAMPLING BAG: A83132163/37/38, B801I32137/63/38, D83032141/40, A930CHOCOCHAI32160 12OZ BOX: (UPC: 7-61167-60523-0) A80432162, A81132141/62, A82432137/63, A83132163/37/38, D80932138/63, D82432162/63/38/41, J830CHOCOCHAI32209/139, K812CHOCOCHAI32209/161, L804CHOCOCHAI32160, B917CHOCOCHAI32160/59 5LB BAG: A82432137/63, J814CHOCOCHAI32159, K812CHOCOCHAI32209/161, A929CHOCOCHAI32160 SINGLE SERVE PACKET: (UPC: 7-61167-30523-9) 8215/32209/08
SPICED CHAI 1LB SAMPLING BAG: L70432148/49, B80632148/52/53, D81132150, D83032145, A930SPICEDCHAI32219 12OZ BOX: (UPC: 7-61167-60524-7) A80332147, A81132148, A82432148/47, B80632148/52/53, B80832152/51, B81332151, D81032151/50, J824SPICEDCHAI32207, J830SPICEDCHAI32207/06, J831SPICEDCHAI32206, K810SPICEDCHAI32146/207, K811SPICEDCHAI32146/47/207, K819SPICEDCHAI32147, A908SPICEDCHAI32220 5LB BAG: K72732149, A80732149, A82432148/47, B80632148/52/53, F81932147, K811SPICEDCHAI32146/47/207, A908SPICEDCHAI32220 SINGLE SERVE PACKET: (UPC: 7-61167-30524-6)8312/32206
Consumers who have purchased Fireside Chai Tea with one of the lot numbers listed above should not consume the product and may call 800-344-5282 (M-F from 9:30 a.m. until 4:30 p.m.) to discuss how to return the recalled tea.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The Fireside Coffee Co. Chai Tea affected by this recall was distributed nationwide in retail stores, through mail orders and at art fairs. The Chai tea under recall comes in the following four flavors: Spiced, Chocolate, Vanilla and Decaf Vanilla. All four flavors come in a variety of package sizes including a 12oz. box, a 1 lb. sampling bag, 5 lb. bulk packages and single serving packets. The lot number is printed on the bag for each package size and only the following lot numbers are included:
VANILLA CHAI 1LB SAMPLING BAG: D81732157/58/33 12OZ BOX: (UPC: 7-61167-60522-3) A82432157,B827I32156/57, D80932156/57, E8022133/58/32, J831VCHAI32155, L804VCHAI32154, A916VCHAI32216 5LB BAG: C81432158, D81732157/58/33, J831VCHAI32155, A929VCHAI32216 SINGLE SERVE PACKET: (UPC: 7-61167-30522-2) 8311/31255, 8312/31255/35, 8312/31255/3
DECAF VANILLA CHAI , 12OZ BOX: (UPC: 7-61167-61508-6) A916DVCH32215 SINGLE SERVE PACKET: (UPC: 7-61167-31508-5) 8311/32129/205
CHOCOLATE CHAI 1LB SAMPLING BAG: A83132163/37/38, B801I32137/63/38, D83032141/40, A930CHOCOCHAI32160 12OZ BOX: (UPC: 7-61167-60523-0) A80432162, A81132141/62, A82432137/63, A83132163/37/38, D80932138/63, D82432162/63/38/41, J830CHOCOCHAI32209/139, K812CHOCOCHAI32209/161, L804CHOCOCHAI32160, B917CHOCOCHAI32160/59 5LB BAG: A82432137/63, J814CHOCOCHAI32159, K812CHOCOCHAI32209/161, A929CHOCOCHAI32160 SINGLE SERVE PACKET: (UPC: 7-61167-30523-9) 8215/32209/08
SPICED CHAI 1LB SAMPLING BAG: L70432148/49, B80632148/52/53, D81132150, D83032145, A930SPICEDCHAI32219 12OZ BOX: (UPC: 7-61167-60524-7) A80332147, A81132148, A82432148/47, B80632148/52/53, B80832152/51, B81332151, D81032151/50, J824SPICEDCHAI32207, J830SPICEDCHAI32207/06, J831SPICEDCHAI32206, K810SPICEDCHAI32146/207, K811SPICEDCHAI32146/47/207, K819SPICEDCHAI32147, A908SPICEDCHAI32220 5LB BAG: K72732149, A80732149, A82432148/47, B80632148/52/53, F81932147, K811SPICEDCHAI32146/47/207, A908SPICEDCHAI32220 SINGLE SERVE PACKET: (UPC: 7-61167-30524-6)8312/32206
Consumers who have purchased Fireside Chai Tea with one of the lot numbers listed above should not consume the product and may call 800-344-5282 (M-F from 9:30 a.m. until 4:30 p.m.) to discuss how to return the recalled tea.
Berwick Anti-Dumping Petition
13/07/09 10:24
Berwick Offray LLC asks the United States
to Charge Antidumping Duties on Narrow Woven Ribbons
from Taiwan and China
Berwick Offray is asking the United States to collect antidumping duties to negate the effect of the less-than-fair-value prices at which narrow woven ribbon products are being imported into the U.S. from Taiwan and China. As part of the petition, Berwick Offray also says that narrow woven ribbons imported from China have an unfair pricing advantage over those manufactured in the U.S. because Chinese manufacturers of these products receive governmental subsidies. To negate the unfair advantage provided by these governmental subsidies, Berwick Offray has asked the United States to charge countervailing duties on narrow woven ribbons from China.
"With our dedicated and skilled U.S. workers, we produce quality ribbon in our highly efficient U.S. narrow weaving facilities," said Scott Shea, President of Berwick Offray. "Assuming a level playing field, we are able to compete with anyone, including the Taiwanese and Chinese. We believe that trade remedies, in the form of duties, are absolutely necessary to negate the effects of dumping from Taiwan and China and to offset the unfair pricing advantage provided by governmental subsidies in China. A very significant number of U.S. jobs are at stake." Berwick Offray says that there has been dramatic growth in the volume of narrow woven ribbons imported into the U.S. from Taiwan and China, citing, in the first quarter of 2009 alone, a 76% increase in import volume versus the same period last year. Because these products are being dumped into the U.S. market, Berwick Offray says, U.S. manufacturers have experienced declines in shipments, revenues, capacity utilization, wages, employment, profits and investment, and they are threatened with future declines in all of these areas.
to Charge Antidumping Duties on Narrow Woven Ribbons
from Taiwan and China
Berwick Offray is asking the United States to collect antidumping duties to negate the effect of the less-than-fair-value prices at which narrow woven ribbon products are being imported into the U.S. from Taiwan and China. As part of the petition, Berwick Offray also says that narrow woven ribbons imported from China have an unfair pricing advantage over those manufactured in the U.S. because Chinese manufacturers of these products receive governmental subsidies. To negate the unfair advantage provided by these governmental subsidies, Berwick Offray has asked the United States to charge countervailing duties on narrow woven ribbons from China.
"With our dedicated and skilled U.S. workers, we produce quality ribbon in our highly efficient U.S. narrow weaving facilities," said Scott Shea, President of Berwick Offray. "Assuming a level playing field, we are able to compete with anyone, including the Taiwanese and Chinese. We believe that trade remedies, in the form of duties, are absolutely necessary to negate the effects of dumping from Taiwan and China and to offset the unfair pricing advantage provided by governmental subsidies in China. A very significant number of U.S. jobs are at stake." Berwick Offray says that there has been dramatic growth in the volume of narrow woven ribbons imported into the U.S. from Taiwan and China, citing, in the first quarter of 2009 alone, a 76% increase in import volume versus the same period last year. Because these products are being dumped into the U.S. market, Berwick Offray says, U.S. manufacturers have experienced declines in shipments, revenues, capacity utilization, wages, employment, profits and investment, and they are threatened with future declines in all of these areas.
Back to the Blog
25/06/09 14:31
Hello friends!
It was an adventure traveling around China but I’m back to the blog once again! Thanks for your patience as I set my brain gauge to “inspiration” in the land of gumdrop mountains and rice patties.
My husband, daughter (pictured above) and I took advantage of super travel discounts (aren’t they GREAT?!) to splurge on a once-in-lifetime vacation. Sure, we had to sell our RV to pay for the trip, but who cares? We couldn’t afford the gas for it anymore anyway! While I’m calling the trip a “vacation”, we were moving around from one city to another so quickly that we didn’t rest or relax very much. Instead, we jammed our souls with the sounds, scents, scenes, and experiences that are unique to the rapidly changing nation.
China is a nation with two systems on a collision course: communism and capitolism. On one hand, the country is desperately attempting to maintain control through a communist government policies. But this system seems to be on the slide as capitolism explodes, uplifting the standard of living for a growing segment of the population. It is hard for the government to argue with the success, and, as a result, China continues to open doors that would have been unthinkable 15 years ago. Entrepreneurs are leaping into the market, building retail on every level. Glittering malls with a lavish array of goods are available for the burgeoning class of Chinese families with extra cash in their pockets.
Let’s just hope that China can cling to a few of the pure traditions of their ancient culture in the midst of Western influences. Ideals like respect, honor, honesty, work ethics, and the pursuit of scholastic excellence. With these ideals firmly rooted, capitolism works to the benefit of everyone.
If you have never been to China, you might be surprised by the people and how much they honor Americans. One afternoon in a park, people were celebrating with a band and dancers. When they saw a group of Americans, they made a welcoming announcement and pulled our tour group into the center of their stage. The band struck up “Jingle Bells” and moved to “Old Suzannah” (apparently popular American tunes in China), and the Chinese people took us by the hand, drawing us into a conga line, giving us flags and flowers to wave. It was almost like something from a dream.
Enough about my “vacation” for now, but the inspiration will linger. You’ll see the Asian gift influences in the upcoming Gift Basket Review Online corporate issue.
Tomorrow I’ll post a group of new products coming out this season and shift gears back to a work routine. But for a few more hours, I think I’ll indulge in a few more China memories.
Debra Paulk
Almonds Health Benefits
03/05/09 19:35
Almonds Help People with Type 2 Diabetes Maintain a Healthy Heart
Researchers from Taipei Medical University and Tufts University collaborated on new research presented at EB that examined the effects of almonds on risk factors for cardiovascular disease among 20 Chinese type 2 diabetic patients with mildly hyperlipidemia and treated with oral hypoglycemics. Researchers measured body fat, total cholesterol, LDL cholesterol, oxidative stress, blood sugar, insulin and inflammatory biomarkers. The 12-week clinical trial had subjects randomly assigned to receive either a NCEP Step II diet or the almond-based diet, which was the NCEP Step II diet that added almonds to replace 20 percent of the total calorie intake. At the end of the study researchers found that the almond diet led to a significant decrease in body fat by 1%, total cholesterol by 8%, and LDL cholesterol by 13%. Most importantly, researchers found that inclusion of almonds decreased blood glucose and insulin and inflammation. Alpha-Tocopherol or vitamin E levels in the blood increased, as well as the resistance of LDL cholesterol against oxidation, when tissues were tested in a laboratory environment. The NCEP Step II diet also improved cardiovascular risk factors. The changes, however, were not as clinically meaningful as those noted with the almond diet.
Dr. Oliver Chen, lead study author from Tufts University said, "The results of this study were very interesting, suggesting that more research needs to be conducted to evaluate the benefit of almonds on cholesterol and insulin resistance among individuals with type 2 diabetes from different populations." He emphasized that more research will "provide us with a better understanding of how day-to-day diet, genetics and lifestyle factors may influence the overall contribution of almonds to the diet."
Almonds and other Nuts May Impact HbA1c levels and Risk for Cardiovascular Disease
Another new study presented at EB by Dr. Cyril Kendall and funded by the International Tree Nut Council Nutrition and Research and Education Foundation examined the impact of nuts, including almonds, on not only cardiovascular disease risk factors, but also hemoglobin A1c (HbA1c) levels. HbA1c is a test used to estimate the management of blood sugar over the past two to three months. In this three month study, 117 individuals with diabetes treated with oral medication to help manage their blood sugar levels were randomly assigned to receive one of three diets, a full-dose mixed nut diet (75g), half-dose mixed nut diet (38g) and half portion of muffins or muffin diet (control). Researchers measured HbA1c levels, serum lipids, blood pressure, oxidative stress, and inflammatory biomarkers
Researchers found that the full dose mixed nut diet resulted in a significant improvement in glycemic control as indicated by a reduction in HbA1c levels (P<0.01). There was also a significant decrease in cardiovascular risk factors, total cholesterol (P<0.022) and LDL cholesterol (P<0.027), with the full dose mixed nut group compared to the control group.
Lead study author Dr. Kendall from the University of Toronto explained, "These findings build upon previous research which has found that nuts have a beneficial role in impacting serum lipid levels, and interestingly, also suggest that nuts may have value in promoting glycemic control." While follow-up research is needed to explore the impact of nuts on blood sugar levels, this new study reinforces the many potential contributions nuts, including almonds, may have for our diets and health.
Researchers from Taipei Medical University and Tufts University collaborated on new research presented at EB that examined the effects of almonds on risk factors for cardiovascular disease among 20 Chinese type 2 diabetic patients with mildly hyperlipidemia and treated with oral hypoglycemics. Researchers measured body fat, total cholesterol, LDL cholesterol, oxidative stress, blood sugar, insulin and inflammatory biomarkers. The 12-week clinical trial had subjects randomly assigned to receive either a NCEP Step II diet or the almond-based diet, which was the NCEP Step II diet that added almonds to replace 20 percent of the total calorie intake. At the end of the study researchers found that the almond diet led to a significant decrease in body fat by 1%, total cholesterol by 8%, and LDL cholesterol by 13%. Most importantly, researchers found that inclusion of almonds decreased blood glucose and insulin and inflammation. Alpha-Tocopherol or vitamin E levels in the blood increased, as well as the resistance of LDL cholesterol against oxidation, when tissues were tested in a laboratory environment. The NCEP Step II diet also improved cardiovascular risk factors. The changes, however, were not as clinically meaningful as those noted with the almond diet.
Dr. Oliver Chen, lead study author from Tufts University said, "The results of this study were very interesting, suggesting that more research needs to be conducted to evaluate the benefit of almonds on cholesterol and insulin resistance among individuals with type 2 diabetes from different populations." He emphasized that more research will "provide us with a better understanding of how day-to-day diet, genetics and lifestyle factors may influence the overall contribution of almonds to the diet."
Almonds and other Nuts May Impact HbA1c levels and Risk for Cardiovascular Disease
Another new study presented at EB by Dr. Cyril Kendall and funded by the International Tree Nut Council Nutrition and Research and Education Foundation examined the impact of nuts, including almonds, on not only cardiovascular disease risk factors, but also hemoglobin A1c (HbA1c) levels. HbA1c is a test used to estimate the management of blood sugar over the past two to three months. In this three month study, 117 individuals with diabetes treated with oral medication to help manage their blood sugar levels were randomly assigned to receive one of three diets, a full-dose mixed nut diet (75g), half-dose mixed nut diet (38g) and half portion of muffins or muffin diet (control). Researchers measured HbA1c levels, serum lipids, blood pressure, oxidative stress, and inflammatory biomarkers
Researchers found that the full dose mixed nut diet resulted in a significant improvement in glycemic control as indicated by a reduction in HbA1c levels (P<0.01). There was also a significant decrease in cardiovascular risk factors, total cholesterol (P<0.022) and LDL cholesterol (P<0.027), with the full dose mixed nut group compared to the control group.
Lead study author Dr. Kendall from the University of Toronto explained, "These findings build upon previous research which has found that nuts have a beneficial role in impacting serum lipid levels, and interestingly, also suggest that nuts may have value in promoting glycemic control." While follow-up research is needed to explore the impact of nuts on blood sugar levels, this new study reinforces the many potential contributions nuts, including almonds, may have for our diets and health.
Budget Gift Basket Book
28/04/09 04:40
To make gift baskets on a budget, read:
The Frankly Frugal Gourmet Gift Guide
Get tips and trade secrets for cutting costs and making more money!
The book is yours FREE when you become a member of Gift Basket Review Online. In addition, you’ll get 19,950 ADDITIONAL pages of great information -- all specifically geared to the gift basket business, and available to you for less than $6.00 a month!
In The Frankly Frugal Gourmet Guide, we invited four talented designers to put their brainpower to work to bring you a fountain of fresh ideas for working with tight budgets. You’ll like the ideas. Each designer brings a certain style forward and works it to her advantage in creating likable designs that conform to budgetary constraints. What’s more, we’ve interviewed many more gift basket designers in order to shower you with a fountain of knowledge, tips, and trade secrets.
In Chapter One, you’ll get ideas for designing warm call gifts -- one of the most important tools you can use in forging new relationships with clients and keeping old ones snug and comfy. Along with visual helps, you’ll get tips on how to use the gifts from business owners who use them to strengthen their business. Through a photo essay in Chapter Two you’ll enjoy a colorful walk-through talk of budget enhancements, and in Chapter Three you’ll get a thorough discussion of ways and means to build better perceived value while keeping costs low. To round out the budget issue, Chapter Four brings you three lessons in different types of mechanics. Even if you discover you know everything in this book, you’ll realize it is a “must-save” issue you can use for training future employees.
It has been a pleasure to bring this first-of-its-kind focus on the budget issue to you. We trust you’ll find it useful, stimulating, full of great resources and fresh ideas. For GBR Online membership info, go to: www.gbreview.com.
Debra Paulk, Publisher Gift Baskt Review (GBR) Online Magazine
The Frankly Frugal Gourmet Gift Guide
Get tips and trade secrets for cutting costs and making more money!
The book is yours FREE when you become a member of Gift Basket Review Online. In addition, you’ll get 19,950 ADDITIONAL pages of great information -- all specifically geared to the gift basket business, and available to you for less than $6.00 a month!
In The Frankly Frugal Gourmet Guide, we invited four talented designers to put their brainpower to work to bring you a fountain of fresh ideas for working with tight budgets. You’ll like the ideas. Each designer brings a certain style forward and works it to her advantage in creating likable designs that conform to budgetary constraints. What’s more, we’ve interviewed many more gift basket designers in order to shower you with a fountain of knowledge, tips, and trade secrets.
In Chapter One, you’ll get ideas for designing warm call gifts -- one of the most important tools you can use in forging new relationships with clients and keeping old ones snug and comfy. Along with visual helps, you’ll get tips on how to use the gifts from business owners who use them to strengthen their business. Through a photo essay in Chapter Two you’ll enjoy a colorful walk-through talk of budget enhancements, and in Chapter Three you’ll get a thorough discussion of ways and means to build better perceived value while keeping costs low. To round out the budget issue, Chapter Four brings you three lessons in different types of mechanics. Even if you discover you know everything in this book, you’ll realize it is a “must-save” issue you can use for training future employees.
It has been a pleasure to bring this first-of-its-kind focus on the budget issue to you. We trust you’ll find it useful, stimulating, full of great resources and fresh ideas. For GBR Online membership info, go to: www.gbreview.com.
Debra Paulk, Publisher Gift Baskt Review (GBR) Online Magazine
Gift Basket Recession Lesson
25/04/09 19:24
Must-Read Articles This Month
Gift Basket Review Online
Get your Gift Basket Review Online membership current and catch up on all the wonderful articles you have missed -- or can’t remember. The gift basket articles were SO FAR AHEAD of the times that they are just now becoming current. Key in your GBR Online membership password and take a look at all the NEW archive issues that have been added. Click on January 2002 and enjoy the full color, high quality PDF files. You’ll LOVE the photos -- and you’re definitly going to pick up great ideas to push your business forward in these tough times.
Sparking Post-Holiday Excitement
4 Ways to “Fun-Up” Your Business
Fun-up your business! Laughing a little is EXACTLY what this economy needs to take the focus off “crisis, crisis, crisis” in the news. In this timeless article, you’ll find upbeat themes, laughable gift basket ideas, and delivery stunts that can get your business in the news.
Recession Lesson: Plan Your Merchandise
Merchandise management can mean the difference between strong, positive cash flow and a constant battle to pay your bills. It can keep your operation profitable even in times of less-than-robust sales. Read this classic business concept to remind yourself how you’ve tightened the belt in the past.
Drive Consumers With 5 On-Trend Distractions
Whenever times are tough, consumers will buy. The key is to distract them from the fears and uncertainties of the present. Gift basket business owners used five distractions in 2002 to get consumers buying. Those same five principles are back on trend today:
1. Distract with Value-Centered Gifts
2. Distract with Action (Hobbies, Careers, Motivation)
3. Distract with Escapism
4. Distract with Comfort (Foods, Retro-Chic Themes, Pets, and Humor)
5. Distract with “The Thrill of the Experience” (Bargains and Fun)
Gift Basket Review Online
Get your Gift Basket Review Online membership current and catch up on all the wonderful articles you have missed -- or can’t remember. The gift basket articles were SO FAR AHEAD of the times that they are just now becoming current. Key in your GBR Online membership password and take a look at all the NEW archive issues that have been added. Click on January 2002 and enjoy the full color, high quality PDF files. You’ll LOVE the photos -- and you’re definitly going to pick up great ideas to push your business forward in these tough times.
Sparking Post-Holiday Excitement
4 Ways to “Fun-Up” Your Business
Fun-up your business! Laughing a little is EXACTLY what this economy needs to take the focus off “crisis, crisis, crisis” in the news. In this timeless article, you’ll find upbeat themes, laughable gift basket ideas, and delivery stunts that can get your business in the news.
Recession Lesson: Plan Your Merchandise
Merchandise management can mean the difference between strong, positive cash flow and a constant battle to pay your bills. It can keep your operation profitable even in times of less-than-robust sales. Read this classic business concept to remind yourself how you’ve tightened the belt in the past.
Drive Consumers With 5 On-Trend Distractions
Whenever times are tough, consumers will buy. The key is to distract them from the fears and uncertainties of the present. Gift basket business owners used five distractions in 2002 to get consumers buying. Those same five principles are back on trend today:
1. Distract with Value-Centered Gifts
2. Distract with Action (Hobbies, Careers, Motivation)
3. Distract with Escapism
4. Distract with Comfort (Foods, Retro-Chic Themes, Pets, and Humor)
5. Distract with “The Thrill of the Experience” (Bargains and Fun)
Gift Basket Help
25/04/09 19:21
What’s New Except History Repeating Itself?
Flash back to 2002 . . .
America was in crisis. The nation had been attacked and the economy was in shambles. We were fighting out fears and frustrations in a war that no one really wanted but felt compelled to enter. Small businesses were having a tough time staying alive. But even in our nation’s very worst season -- at least, the worst of what most of us can remember in our lifetime -- gifts were still being exchanged by consumers and corporations. Gift basket businesses were still making sales and holding somewhat steady.
Everywhere, people were tightening belts. The average national retail price of gift baskets dropped a bit, but even so, the volume of sales inched up just a tad. Gift basket business owners were working harder but pocketing a little less. But, through it all, the majority of business owners who kept the faith, by and large, hung on and survived.
Return to the present, now, and look at the similarities. Turn on the television and the word repeated into oblivion is “crisis”. Maybe the nation has been attacked again -- this time, perhaps by its own internal greed and selfishness. And here we go -- battling something we don’t understand that seems to be within our own ranks. Everyone, except the government, is pulling back on spending -- or so we are told.
Same song, second chorus. But here is the verse you may not remember from the past: businesses and individuals are still spending money on gifts. Think about yourself and your own habits. Will you buy trinkets and chocolate to fill your family’s basket this Easter? Of course you will! Would families dare not show their affection to Mom this Mother’s Day? Not unless they want to eat cornbread and turnips for the next month. Will you buy your best friend a birthday present, or bring a baby gift to a shower? Sure, you will. All these occasions will be greeted with gifts -- just as they have in the past.
As in 2002, there is a good probability that purchased gifts may be a bit more austere, but history proves that in the worst of times, gifts will continue to be exchanged.
Not sure? Read through a bit of history for reassurance. In the 2002 January issue of Gift Basket Review, the editorial headline was: “Get Geared Up . . . The Trail Is Tough.” You will be inspired by the ideas in this back issue. Gift Basket Review was so ahead of its time that the ideas in the past issues make good contemporary advice: “Times are rough for many businesses and cash is squeezed tight. But there are always ways to get through.”
To locate this phenomenal issue, click on GBR Print Archives (PDF). Look for the January 2002 issue. You can enjoy Gift Basket Review exactly as it was published. Remember that this is an archive issue and not all products shown are still available from the vendors. When you contact some of the past supporters of Gift Basket Review, remind them that you are a member of GBR Online and you would love to see their NEW products advertised on the site. Thanks for your support. As history as shown, “Together we can!” And together, thanks for helping us retool the fun GBR community. I’d love to hear your comments, so e-mail me: dpaulk@mac.com!
Debra Paulk
Editor, GBR Online
Flash back to 2002 . . .
America was in crisis. The nation had been attacked and the economy was in shambles. We were fighting out fears and frustrations in a war that no one really wanted but felt compelled to enter. Small businesses were having a tough time staying alive. But even in our nation’s very worst season -- at least, the worst of what most of us can remember in our lifetime -- gifts were still being exchanged by consumers and corporations. Gift basket businesses were still making sales and holding somewhat steady.
Everywhere, people were tightening belts. The average national retail price of gift baskets dropped a bit, but even so, the volume of sales inched up just a tad. Gift basket business owners were working harder but pocketing a little less. But, through it all, the majority of business owners who kept the faith, by and large, hung on and survived.
Return to the present, now, and look at the similarities. Turn on the television and the word repeated into oblivion is “crisis”. Maybe the nation has been attacked again -- this time, perhaps by its own internal greed and selfishness. And here we go -- battling something we don’t understand that seems to be within our own ranks. Everyone, except the government, is pulling back on spending -- or so we are told.
Same song, second chorus. But here is the verse you may not remember from the past: businesses and individuals are still spending money on gifts. Think about yourself and your own habits. Will you buy trinkets and chocolate to fill your family’s basket this Easter? Of course you will! Would families dare not show their affection to Mom this Mother’s Day? Not unless they want to eat cornbread and turnips for the next month. Will you buy your best friend a birthday present, or bring a baby gift to a shower? Sure, you will. All these occasions will be greeted with gifts -- just as they have in the past.
As in 2002, there is a good probability that purchased gifts may be a bit more austere, but history proves that in the worst of times, gifts will continue to be exchanged.
Not sure? Read through a bit of history for reassurance. In the 2002 January issue of Gift Basket Review, the editorial headline was: “Get Geared Up . . . The Trail Is Tough.” You will be inspired by the ideas in this back issue. Gift Basket Review was so ahead of its time that the ideas in the past issues make good contemporary advice: “Times are rough for many businesses and cash is squeezed tight. But there are always ways to get through.”
To locate this phenomenal issue, click on GBR Print Archives (PDF). Look for the January 2002 issue. You can enjoy Gift Basket Review exactly as it was published. Remember that this is an archive issue and not all products shown are still available from the vendors. When you contact some of the past supporters of Gift Basket Review, remind them that you are a member of GBR Online and you would love to see their NEW products advertised on the site. Thanks for your support. As history as shown, “Together we can!” And together, thanks for helping us retool the fun GBR community. I’d love to hear your comments, so e-mail me: dpaulk@mac.com!
Debra Paulk
Editor, GBR Online
Tips For Buying Leftover Valentine
19/02/09 13:55
If you’re smart about your shopping, you can pick up some tremendous savings this week. Mass merchants and discounters are so overstocked on unsold Valentines Day merchandise, markdowns from 50% to 90% can be found coast-to-coast. At these prices, it makes sense to buy retail and save on shipping IF -- and there is the big word -- you can use the merchandise immediately in day-to-day sales. And if these items are not even cheaper through your favorite wholesaler.
The truffles shown here are wrapped in Valentine paper. But remove the wrap (photo on right), and the box is plain gold, making it versatile and adaptable to any occasion or season. Change the ribbon, if you like, or remove it and wrap the chocolate in another pattern or motif. Items like this can be a great find at 90% discount.
Here are some tips for buying leftover Valentine merchandise:
1. Stock up on ribbon. Red, pink, gold . . . all these colors can be used year-round.
2. Look for “Wild About You” jungle merchandise, minus the message. Often, the message is just a tag or ribbon that is easily removed. Animal print motifs are great year-round.
3. Classy, elegant merchandise with a simple heart can be mixed into a plethora of themes, from Get Well to Mother’s Day. Just wait a few months, add a nice ‘from-the-heart’ verse, and no one will suspect it was a 90% off Valentine mug!
4. Use caution buying chocolates and candies, but don’t overlook the opportunities to save money. A plain box of chocolate in gold or pink can be dressed up with bright florals for a great spring theme. Red packaging can be transformed into exotic Asian themes for spring, but you’ll have to work a bit harder to achieve the cross-seasonal magic.
5. Shop through the plush for items that make the easy crossover into spring. Take the heart out of the teddy bear’s paws and replace it with a gardening tool for spring.
The bargains are out there so shop wisely and enjoy the savings!
Peanut Recalls Slowing
19/02/09 13:41
Unbelievable! That is the only word I can muster to describe the levels of peanut-associated food recalls that have been issued in the last couple of months. The FDA daily list of recalls was so long, it wasn’t possible to begin to list them all. After a while, I simply stopped publishing the details. And still, the recalls continue, but they are beginning to show signs that the end is in sight.
Like many of you, I have gone through everything on the shelves and in my personal kitchen pantry, throwing out everything that had any peanut product or by-product. From ice cream to snack mix and a lot of things inbetween, the garbage can has been plumped but profits have been puny with all the discards.
But now, time to move forward stocking for spring. Maybe I’ll stick with plain no-frill truffles instead of the peanut butter kind. How about you?
Like many of you, I have gone through everything on the shelves and in my personal kitchen pantry, throwing out everything that had any peanut product or by-product. From ice cream to snack mix and a lot of things inbetween, the garbage can has been plumped but profits have been puny with all the discards.
But now, time to move forward stocking for spring. Maybe I’ll stick with plain no-frill truffles instead of the peanut butter kind. How about you?
Hershey Recalls
04/02/09 08:04
Hershey Import Company Announces Nationwide Voluntary Recall on Certain Snacks
Contact:
Hershey Import Company
http://www.unfi.com/ContactUs.aspx
FOR IMMEDIATE RELEASE -- EDISON, N.J., Feb. 2 /PRNewswire/ -- Hershey Import Company is voluntarily recalling the lots identified below of certain varieties of snacks sold under the following brands: Express Snacks, Grateful Harvest, Woodfield Farms, Woodstock Farms, Bridgehampton Gorp, Full Circle, Nature's Promise, and Sun Harvest. Certain Hershey Import Company packaged and bulk products listed below also are being voluntarily recalled. These products are being recalled out of an abundance of caution because they contain peanuts which have the potential of being exposed to Salmonella at the Peanut Corporation of America's ("PCA") Blakely, Georgia manufacturing facility. Hershey Import Company is voluntarily recalling specific lots of the products listed at the end of this release that contain peanuts manufactured at PCA's Blakely, Georgia peanut plant.
Hershey Import Company is not affiliated with The Hershey Company, which manufactures and distributes REESE'S branded products as well as a wide range of other confectionery products.
Hershey Import Company's, Edison, NJ manufacturing facility, where each of the below listed products were manufactured, has been tested extensively for the presence of Salmonella and to date, all test results have been negative. In addition, Hershey Import Company has not received any consumer complaints of symptoms related to Salmonella.
Hershey Import Company requests that consumers check the lot numbers of any of the below-listed products they may have purchased. The affected lot numbers are limited to:
Lot Codes - 7001 through 9029 (inclusive)
Expiration Dates - 01/01/08 through 01/29/10 (inclusive)
The lot number can be found on the back panel. If consumers find that they have these products in their possession marked with any of these specific lot codes or expiration dates, they are asked not to consume the products. Consumers seeking a refund for recalled products should return the product to their place of purchase. Other lot numbers of Hershey Import Company products are not affected by this recall. Hershey Import Company intends to update this notice as the situation develops.
People infected with Salmonella can have some or all of nausea, vomiting, diarrhea or bloody diarrhea, abdominal cramping and fever. Rarely, Salmonella can result in more serious disease, including headache, joint pain, muscle pain, eye irritation, and urinary tract symptoms. Consumers exhibiting these signs after having contact with this product should contact their healthcare providers.
The following products, with the lot numbers and expiration dates stated above, are being recalled by Hershey Import Company and are being removed from retail stores until an alternate supply of peanuts is identified.
| BRAND | DESCRIPTION | SIZE | UPC |
| EXPRESS SNACKS | ES ATHLETES MIX (9-2) | 2 oz | 07523984532 |
| EXPRESS SNACKS | ES MASTER ZEN PARTY (9-1.875) | 1.875 oz | 07523988440 |
| EXPRESS SNACKS | ES PEANUTS HONEY RST (9-2.75) | 2.75 oz | 07523988441 |
| EXPRESS SNACKS | ES PEANUTS RS (9-3) | 3 oz | 07523988442 |
| EXPRESS SNACKS | ES RAISIN NUT MIX (9-2.5) | 2.5 oz | 07523986532 |
| EXPRESS SNACKS | ES TROPICAL SNACK (9-2.25) | 2.25 oz | 07523988232 |
| EXPRESS SNACKS | ES ATHLETES MIX (12-10RT) | 10 oz | 07523900194 |
| EXPRESS SNACKS | ES PEANUTS HON RSTD (12-11.5RT) | 11.5 oz | 07523900200 |
| | | | |
| GRATEFUL HARVEST | GH CALIFORNIA SUPREME (12-14) | 14 oz | 78962290795 |
| GRATEFUL HARVEST | GH CASCADE TRAIL MIX (12-13.5) | 13.5 oz | 78962290797 |
| GRATEFUL HARVEST | GH ON THE TRAIL (12-14) | 14 oz | 78962290807 |
| | | | |
| WOODFIELD FARMS | WF CALIFORNIA SUPREME (12-14) | 14 oz | 07523922112 |
| WOODFIELD FARMS | WF CASCADE TRAIL MIX (12-13.5) | 13.5 oz | 07523922114 |
| WOODFIELD FARMS | WF CHOCOLATE CHERRY MUNCH12-14 | 14 oz | 07523922121 |
| WOODFIELD FARMS | WF CHOCO CRANBERRY CRUNCH12-13 | 13 oz | 07523922126 |
| WOODFIELD FARMS | WF GOURMET TRAIL MIX (12-14) | 14 oz | 07523922135 |
| WOODFIELD FARMS | WF MASTER ZEN PARTY MIX12-10.5 | 10.5 oz | 07523922137 |
| WOODFIELD FARMS | WF MOCHA MADNESS MIX (12-14) | 14 oz | 07523922138 |
| WOODFIELD FARMS | WF ON THE TRAIL (12-14) | 14 oz | 07523922139 |
| WOODFIELD FARMS | WF WASABI PARTY MIX (12-9) | 9 oz | 07523922142 |
| WOODFIELD FARMS | WF SUNGLOW SNACK MIX (12-14) | 14 oz | 07523922164 |
| | | | |
| WOODSTOCK FARMS | WS NUTS OVER PEANUTS 8 x 6 | 6 oz | 04256301383 |
| WOODSTOCK FARMS | WS BAJA FIESTA 8-12 | 12 oz | 04256300925 |
| WOODSTOCK FARMS | WS BAJA FIESTA 15# | 15 lb | 04256300325 |
| WOODSTOCK FARMS | WS CALIFORNIA SUPREME ZL(8-16) | 16 oz | 04256300876 |
| WOODSTOCK FARMS | WS CASCADE TRAIL MIX ZL(8-12) | 12 oz | 04256300878 |
| WOODSTOCK FARMS | WS CHOCOLATE CHERRY MUNCH 8-12 | 12 oz | 04256300923 |
| WOODSTOCK FARMS | WS CHOCOLATE CHERRY MUNCH 15# | 15 lb | 04256300323 |
| WOODSTOCK FARMS | WS CHOCO CRANBERRY CRUNCH 8-12 | 12 oz | 04256300934 |
| WOODSTOCK FARMS | WS WASABI PEANUTS 8/8 | 8 oz | 04256301493 |
| WOODSTOCK FARMS | WS GOURMET TRAIL MIX ZL (8-12) | 12 oz | 04256392912 |
| WOODSTOCK FARMS | WS NAT GOJI BERRY BLISS 8 X 10 | 10 oz | 04256301333 |
| WOODSTOCK FARMS | WS HONEY RSTD PEANUTS 8 X 16 | 16 oz | 04256301236 |
| WOODSTOCK FARMS | WS MASTER ZEN PARTY MIX 15# | 15 lb | 04256300330 |
| WOODSTOCK FARMS | WS MASTER ZEN PARTY MIX 8-12 | 12 oz | 04256300931 |
| WOODSTOCK FARMS | WS MIX NUT EX FCY RS ZPLK(8-8) | 8 oz | 04256300850 |
| WOODSTOCK FARMS | WS MOCHA MADNESS MIX (8-12) | 12 oz | 04256300921 |
| WOODSTOCK FARMS | WS ON THE TRAIL MIX 15# | 15 lb | 04256300332 |
| WOODSTOCK FARMS | WS ON THE TRAIL 8-12 | 12 oz | 04256300933 |
| WOODSTOCK FARMS | WS MOCHA MADNESS MIX 15# | 15 lb | 04256300321 |
| WOODSTOCK FARMS | WS WASABI PARTY MIX (8-12) | 12 oz | 04256300927 |
| WOODSTOCK FARMS | WS WASABI PARTY MIX 15# | 15 lb | 04256300356 |
| WOODSTOCK FARMS | WS POCKET OF CHOC MIX 8 X 12 | 12 oz | 04256301259 |
| WOODSTOCK FARMS | WS SWEET RAGIN' FIRE MIX 8X8 | 8 oz | 04256301231 |
| WOODSTOCK FARMS | WS SUNGLOW SNACK MIX (8-12) | 12 oz | 04256300926 |
| WOODSTOCK FARMS | WS CALIFORNIA SUPREME (6-14) | 14 oz | 04256301417 |
| WOODSTOCK FARMS | WS YOGURT PASSION 15# | 15 lb | 04256300329 |
| WOODSTOCK FARMS | WS YOGURT PASSION 8-8 | 8 oz | 04256300930 |
| WOODSTOCK FARMS | WS NAT GOJI BERRY BLISS MIX15# | 15 lb | 04256301336 |
| | | | |
| BRIDGEHAMPTON GORP | BHG HAMPTONS MIX 12 X 2.5 OZ | 2.5 oz | 89361400011 |
| BRIDGEHAMPTON GORP | BHG PROTEIN MIX 12 X 2.5 OZ | 2.5 oz | 89361400012 |
| | | | |
| FULL CIRCLE | FC WASABI PARTY MIX 12 X 9 | 9 oz | 03680017595 |
| FULL CIRCLE | FC MASTER ZEN PARTY MIX12-10.5 | 10.5 oz | 03680017596 |
| FULL CIRCLE | FC PEANUTS RSF 12 X 12 oz | 12 oz | 03680018884 |
| FULL CIRCLE | FC MOCHA MADNESS MIX 12 X 14 | 14 oz | 03680018896 |
| FULL CIRCLE | FC MIXED NUTS RS XFANCY 12X11 | 11 oz | 03680018925 |
| FULL CIRCLE | FC PEANUTS RSF 8 X 9 | 9 oz | 03680019346 |
| FULL CIRCLE | FC MOCHA MADNESS 8-12 | 12 oz | 03680019358 |
| FULL CIRCLE | FC MIXED NUTS X FANCY RS 8X8 | 8 oz | 03680019387 |
| FULL CIRCLE | FC MASTER ZEN PARTY MIX 8-12 | 12 oz | 03680022069 |
| FULL CIRCLE | FC WASABI PARTY MIX (8-12) | 12 oz | 03680022072 |
| | | | |
| NATURE'S PROMISE | NP CALIFORNIA SUPREME ZL (8-16) | 16 oz | 68826706612 |
| NATURE'S PROMISE | NP MOCHA MADNESS MIX (8-12) | 12 oz | 68826706615 |
| NATURE'S PROMISE | NP CASCADE TRAIL MIX ZL (8-12) | 12 oz | 68826706616 |
| | | | |
| SUN HARVEST | S.H. DELUXE MIX 15LBS | 15 lb | No UPC |
| | | | |
| HERSHEY IMPORT COMPANY | PEANUT HON.RSTD.ZIP-LK(24-16) | 16 oz | 07523914916 |
| HERSHEY IMPORT COMPANY | RAINBOWS END ZIP-LKS (24-16) | 16 oz | 07523998116 |
| HERSHEY IMPORT COMPANY | PEANUTS JUM RUN RAW BL 30# | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | PEAN.RUNNER JUMBO BL DRSF 30# | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | PEANUTS RUNNER JUMBO BL.RSF 30 | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | PEANUTS VA EX LG BL RAW 30# | 30 lb | 07105602090 |
| HERSHEY IMPORT COMPANY | RAW SPANISH PEANUTS 30# | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | PEANUTS SPANISH R&S 30# | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | HONEY ROASTED PEANUTS 30LBS | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | HOT N SPICY PEANUTS 30LBS | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | NACHO PEANUTS 30LBS | 30 lb | No UPC |
| HERSHEY IMPORT COMPANY | ATHLETES MIX 15 LBS. | 15 lb | 02693893071 |
| HERSHEY IMPORT COMPANY | CAJUN HOTS 12 LBS | 12 lb | 02693807964 |
| HERSHEY IMPORT COMPANY | CASCADE TRAIL MIX 15LBS. | 15 lb | No UPC |
| HERSHEY IMPORT COMPANY | CHAMACO MIX 12LBS. | 12 lb | No UPC |
| HERSHEY IMPORT COMPANY | CHOCOLATE CHERRY MIX 25# | 25 lb | No UPC |
| HERSHEY IMPORT COMPANY | CHOCOLATE CHERRY MIX 15# | 15 lb | No UPC |
| HERSHEY IMPORT COMPANY | CHOCOLATE CRANBERRY MIX 15# | 15 lb | No UPC |
| HERSHEY IMPORT COMPANY | CHOCO CRAN. CRUNCH MIX 25# | 25 lb | No UPC |
| HERSHEY IMPORT COMPANY | NAT.GOUR.TRAIL MIX(UNSULPH)15# | 15 lb | 02693864814 |
| HERSHEY IMPORT COMPANY | ON THE TRAIL MIX 25# | 25 lb | No UPC |
| HERSHEY IMPORT COMPANY | ON THE TRAIL MIX 15# | 15 lb | No UPC |
| HERSHEY IMPORT COMPANY | ORIENTAL PARTY MIX 12LBS. | 12 lb | No UPC |
| HERSHEY IMPORT COMPANY | PARADISE MIX 15LBS | 15 lb | 02693809088 |
| HERSHEY IMPORT COMPANY | RAINBOWS END 17LBS | 17 lb | 02693806705 |
| HERSHEY IMPORT COMPANY | POCKET OF CHOC MIX 17# | 17 lb | No UPC |
| HERSHEY IMPORT COMPANY | SOUTH OF THE BORDER MIX 15LBS. | 15 lb | No UPC |
| HERSHEY IMPORT COMPANY | SHELLED PEANUTS RS (1X5#) | 5 lb | 02693877879 |
Harry and David Recall
31/01/09 13:15
January 29, 2009 -- Harry and David, of Medford, Oregon, is voluntarily recalling two Olympia Delight Trail Mix products because they contain peanuts that were manufactured by Peanut Corporation of America (PCA), which is the focus of an ongoing Salmonella investigation by the United States Food & Drug Administration (FDA). PCA is one of the suppliers of peanut ingredients to the company’s contracted manufacturer.
The following items are subject to this recall:
- Approximately 30,500 12 oz. bags labeled Olympia Delight Trail Mix
- Approximately 14,200 5 oz. boxes labeled Olympia Delight Trail Mix
The trail mix product was supplied to Harry and David by Nature’s World LLC.
Affected product was distributed throughout the United States under the Harry & David brand. The bagged product was sold only in Harry and David stores. The boxed product was sold in both Harry and David stores Barnes and Noble, T.J. Maxx, Marshall’s, and HomeGoods stores.
Affected product can be recognized by:
Bagged product – The trail mix is packaged in 12 oz. clear plastic bags. The “Best if used by” date is located on the lower left hand corner of the back label of the bagged product. Affected product has a best if used by date of 3/28/08 or later. The lot code is ink jetted on the bag and the code format is ####XXX##:##, where # = a number and X = a letter. Affected product lot codes have a 7 or 8 in the fourth digit place. UPC code is 780994604896.
Boxed product – The trail mix is packaged in 5 oz tan colored paperboard boxes. The lot code is ink jetted on the box. The lot code format is ####XXX##:##, where # = a number and X = a letter. Affected product lot codes have a 7 or 8 in the fourth digit place. UPC code is 780994737013 or 780994751262.
There have been no illnesses or injuries reported to date affiliated with these products. Anyone concerned about an illness/injury should contact a physician immediately. Harry and David has informed FDA of its actions and is fully cooperating with the Agency.
Consumers with either product may return it to any Harry and David retail store for a full refund. Consumers with questions about the recalled product may phone the Harry and David Customer Service division at 800-233-1101, 24 hours a day.
#
Brent and Sam Recall
24/01/09 23:00
January 23, 2009 -- North Little Rock-based Brent and Sam’s announced today a voluntary recall of one flavor of Sam’s Choice Cookies as a precautionary measure due to the recall expansion by Peanut Corporation of America’s Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent salmonella outbreak.
The recalled Sam’s Choice cookie item contains peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with this cookie item, which was sold at Wal Mart stores nationwide. Included in the recall is:
Sam’s Choice Brand Milk Chocolate Peanut Butter Cookies, codes: A517Jan09, A5Jan242009 Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail, or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more servere illnesses such as arterial infections (i.e. infected aneurysms), endocarditis and arthritis.
Consumers are advised not to consume this item and may return the item to Wal Mart for a refund or they may call Wal Mart Customer Relations at 1-800-925-6278.
This item was discontinued by Wal Mart in August 2008. This recall is being undertaken in an abundance of caution. The safety and quality of Brent and Sam’s products are of utmost importance to the company. As a result, Brent and Sam’s is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.
The recalled Sam’s Choice cookie item contains peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with this cookie item, which was sold at Wal Mart stores nationwide. Included in the recall is:
Sam’s Choice Brand Milk Chocolate Peanut Butter Cookies, codes: A517Jan09, A5Jan242009 Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail, or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more servere illnesses such as arterial infections (i.e. infected aneurysms), endocarditis and arthritis.
Consumers are advised not to consume this item and may return the item to Wal Mart for a refund or they may call Wal Mart Customer Relations at 1-800-925-6278.
This item was discontinued by Wal Mart in August 2008. This recall is being undertaken in an abundance of caution. The safety and quality of Brent and Sam’s products are of utmost importance to the company. As a result, Brent and Sam’s is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.
Archer Farm Recall
24/01/09 22:59
January 23, 2009 -- North Little Rock-based Brent and Sam's announced today a voluntary recall of two flavors of Archer Farms cookies as a precautionary measure due to the recall expansion of Peanut Corporation of America's Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent salmonella outbreak.
The recalled Archer Farms cookie items contain peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with these cookie items, which are sold at Target and Super Target stores nationwide. Included in the recall are:
Archer Farms Brand Milk Chocolate Monster Chewy Soft Baked Cookies 8.6oz, UPC 85239 09156 Recalled date codes include: 26Jan2009A, 31Jan2009A, 09Feb2009B, 09Feb2009A, 14Feb2009B2, 17Feb2009B2, 08Mar2009B2, 15Mar2009B2, 21Mar2009A2, 12Apr2009A2, 21Apr2009A2, 16May2009B2, 23May2009A2, 31May2009B2
Archer Farms Brand Double peanut Butter Chewy Soft Baked Cookies 8.6oz, UPC code 85239 09811 Recalled date codes include: 01Feb2009, 07Feb2009A, 14Feb2009B2, 17Feb2009B2, 16Mar2009A2, 22Mar2009A2, 12Apr2009A2, Apr 18 2009, 06May2009B2, 19May2009B2, 25May2009A2, 02Jun2009A2, 13Jun2009B2
No other Archer Farms cookie items are included in the recall.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, fail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
Consumers are advised not to consume these items and may return the items to Target for a refund or they may call target Guest Relations at 1-800-316-6151.
The safety and quality of Brent and Sam's products are of utmost importance to the company. As a result, Brent and Sam's is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.
Consumers with additional questions on the recall may contact Phil Brooks at 704-554-5548.
The recalled Archer Farms cookie items contain peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with these cookie items, which are sold at Target and Super Target stores nationwide. Included in the recall are:
Archer Farms Brand Milk Chocolate Monster Chewy Soft Baked Cookies 8.6oz, UPC 85239 09156 Recalled date codes include: 26Jan2009A, 31Jan2009A, 09Feb2009B, 09Feb2009A, 14Feb2009B2, 17Feb2009B2, 08Mar2009B2, 15Mar2009B2, 21Mar2009A2, 12Apr2009A2, 21Apr2009A2, 16May2009B2, 23May2009A2, 31May2009B2
Archer Farms Brand Double peanut Butter Chewy Soft Baked Cookies 8.6oz, UPC code 85239 09811 Recalled date codes include: 01Feb2009, 07Feb2009A, 14Feb2009B2, 17Feb2009B2, 16Mar2009A2, 22Mar2009A2, 12Apr2009A2, Apr 18 2009, 06May2009B2, 19May2009B2, 25May2009A2, 02Jun2009A2, 13Jun2009B2
No other Archer Farms cookie items are included in the recall.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, fail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
Consumers are advised not to consume these items and may return the items to Target for a refund or they may call target Guest Relations at 1-800-316-6151.
The safety and quality of Brent and Sam's products are of utmost importance to the company. As a result, Brent and Sam's is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.
Consumers with additional questions on the recall may contact Phil Brooks at 704-554-5548.
Stonewall Kitchen Recall Notice
24/01/09 22:57
January 23, 2009 -- As a precautionary measure, Stonewall Kitchen of York, Maine is voluntarily recalling seven dessert sauces because they have the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
Botulism, a potentially fatal form of food poisoning, can cause the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension and constipation may also me common symptoms. People experiencing these problems should seek immediate medical attention.
The following list of products was distributed nationwide to consumers through the nine Stonewall Kitchen Company Stores, Stonewall Kitchen’s direct-to-consumer division (catalog/internet) and through their wholesale division. Products could have been purchased individually or within a gift basket. This recall affects all product codes and expiration dates for:
Stonewall Kitchen is voluntarily recalling these products due to the fact that during manufacturing, the pH level and water activity did not meet our food safety standards.
If a consumer has the any of the above products, we recommend they discontinue the use of that jar and return it to the place of purchase for a full refund. Consumers with questions may contact Stonewall Kitchen Premier Services at 1-800-826-1735.
Botulism, a potentially fatal form of food poisoning, can cause the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension and constipation may also me common symptoms. People experiencing these problems should seek immediate medical attention.
The following list of products was distributed nationwide to consumers through the nine Stonewall Kitchen Company Stores, Stonewall Kitchen’s direct-to-consumer division (catalog/internet) and through their wholesale division. Products could have been purchased individually or within a gift basket. This recall affects all product codes and expiration dates for:
- Stonewall Kitchen Chocolate Hazelnut Sauce (SKU 161312) – round glass jar, 12 oz.
- Stonewall Kitchen Chocolate Peanut Butter (SKU 161211) – round glass jar, 12 oz.
- Stonewall Kitchen Coffee Caramel Sauce (SKU 161204) – round glass jar, 13 oz.
- Stonewall Kitchen Dulce de Leche Sauce (SKU 161214) – round glass jar, 12.5 oz.
- Barefoot Contessa Espresso Dulce de Leche (SKU 542313) – round glass jar, 10.5 oz.
- Simply Enjoy Coffee Caramel Sauce – square glass jar, 13 oz.
- Simply Enjoy Chocolate Peanut Butter Sauce – square glass jar, 12 oz.
Stonewall Kitchen is voluntarily recalling these products due to the fact that during manufacturing, the pH level and water activity did not meet our food safety standards.
If a consumer has the any of the above products, we recommend they discontinue the use of that jar and return it to the place of purchase for a full refund. Consumers with questions may contact Stonewall Kitchen Premier Services at 1-800-826-1735.
Kellogg On Hold
14/01/09 21:34
FOR IMMEDIATE RELEASE -- Battle Creek, MI -- January 14, 2009 -- Kellogg Company today announced it has taken the precautionary measure of putting a hold on Austin® and Keebler® branded Toasted Peanut Butter Sandwich Crackers, Peanut Butter and Jelly Sandwich Crackers, Cheese and Peanut Butter Sandwich Crackers, and Peanut Butter-Chocolate Sandwich Crackers.
FDA and other regulatory agencies have indicated that Peanut Corporation of America (PCA) is the focus of their investigation concerning a recent Salmonella outbreak thought to be caused by tainted peanut butter. PCA is one of several peanut paste suppliers that the company uses in its Austin® and Keebler® branded peanut butter sandwich crackers.
Kellogg Company's investigation has not indicated any concerns, nor has the Company received any consumer illness complaints about these products.
Nonetheless, Kellogg Company is taking precautionary measures including putting a hold on any inventory in its control, removing product from retail store shelves, and encouraging customers and consumers to hold and not eat these products until regulatory officials complete their investigation of PCA and Kellogg provides further information as to the resolution of this issue.
"Consumer health and safety is our top priority," said David Mackay, president and CEO, Kellogg Company. "We are taking these voluntary actions out of an abundance of caution."
While no additional consumer action is necessary at this time, consumers with questions or who would like a product refund can call the Kellogg Consumer Response Center at 888-314-2060.
FDA and other regulatory agencies have indicated that Peanut Corporation of America (PCA) is the focus of their investigation concerning a recent Salmonella outbreak thought to be caused by tainted peanut butter. PCA is one of several peanut paste suppliers that the company uses in its Austin® and Keebler® branded peanut butter sandwich crackers.
Kellogg Company's investigation has not indicated any concerns, nor has the Company received any consumer illness complaints about these products.
Nonetheless, Kellogg Company is taking precautionary measures including putting a hold on any inventory in its control, removing product from retail store shelves, and encouraging customers and consumers to hold and not eat these products until regulatory officials complete their investigation of PCA and Kellogg provides further information as to the resolution of this issue.
"Consumer health and safety is our top priority," said David Mackay, president and CEO, Kellogg Company. "We are taking these voluntary actions out of an abundance of caution."
While no additional consumer action is necessary at this time, consumers with questions or who would like a product refund can call the Kellogg Consumer Response Center at 888-314-2060.
Fighting the Fat Tax
05/01/09 21:26
AWARD-WINNING NYC BEVERAGE ENTREPRENEUR
CALLS ON STATE LEGISLATURE TO REJECT OBESITY TAX
(NEW YORK, NY) - Liz Morrill, Founder & CEO of Fizzy Lizzy, a brand of all-natural sparkling juice based in Manhattan, has issued urgent appeals to all members of the New York State Legislature to reject Governor Paterson's planned eighteen percent "obesity tax" on carbonated beverages slated for 2009. In New York City, the tariff would increase the existing sales tax on sparkling juice (and on numerous other packaged beverages) that has existed since 1965, to over 26%.
"The proposed tax is completely irrational" states Morrill. "For instance" Morrill goes on, "it imposes no tax on 100% juices such as Tropicana Pure Premium Orange, which has a whopping 165 calories and 33 grams of sugar per 12 ounces, but levies a massive 26% tax on Fizzy Lizzy Tangerine, (50% juice and 50% seltzer), which contains only 100 calories and 24 grams of sugar per 12-ounce bottle. I started this company precisely because people wanted a lower-calorie and refreshing alternative to plain juice. Now it seems that Governor Paterson wants to penalize my company, and others like it, for providing healthful, all-natural alternatives.
Even more perplexing", Morrill continues, "is the fact that diet sodas, laden with artificial sweeteners, artificial flavors and preservatives, which numerous scientific studies have shown actually increase one's yearning for sweets, get a pass but all non-diet carbonated beverages, regardless of calorie and nutritional content, are heavily taxed. So nonsensical is this proposal that it even applies to flavored seltzer containing zero calories!
Oddly, almost all non-carbonated beverages without regard to nutritional profile, get a pass. Instead of mindlessly demonizing carbonation, the tax, if any, should be based upon objective nutritional criteria such as calories and sugars per ounce. It should favor all-natural products that intrinsically provide vitamins, minerals and other nutrients as well."
Fizzy Lizzy is an all-natural line of beverages consisting of fruit juice and sparkling water with no added sugar or corn syrup. With an average of 56% juice per bottle, Fizzy Lizzy's entire product line contains fewer calories and grams of sugar per ounce than any other brand of sparkling juice. Established in 2000, Fizzy Lizzy received a silver medal at the 2007 Fancy Food Show for "Outstanding Cold Beverage" and has been lauded by media ranging from Better Nutrition to Food & Wine to The New York Times. The company's beverages are available in eight flavors and are sold in select supermarkets, gourmet- and health-food stores and cafés nationwide. For more information, please call 800-203-9336 and/or visit www.fizzylizzy.com.
###
Topaz Wafer Rolls Recall
05/01/09 12:59
December 19, 2008 – National Brands Inc., Spring Valley NY is initiating a nationwide recall of all their 4.76oz (135gm) cans and 12.3oz (350gm) cans of Topaz brand Wafer Rolls because it may be contaminated with Melamine.
Product was distributed nationwide through retail stores.
The product comes in 4.76oz (135gm) metal cans and 12.3oz (350gm) metal cans in the following four flavors:
- Topaz Wafer Rolls with Chocolate Flavored Cream Filling Lot numbers L8085A, L8219A, L8245A
- Topaz Wafer Rolls with Hazelnut Chocolate Flavored Cream Filling Lot numbers L8085D, L8219D, L8245D
- Topaz Wafer Rolls with Vanilla Flavored Cream Filling Lot numbers L8085B, L8219B, L8245B
- Topaz Wafer Rolls with Mocha Cappuccino Flavored Cream Filling Lot numbers L8085C, L8219C, L8245C
The recall was initiated after FDA testing discovered that product was found to contain Melamine.
Consumers who have purchased Topaz brand Wafer Rolls are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 1-866-238-5201, Monday to Friday 9:00 to 5:00, Eastern Standard Time.
Gourmet Cocoa Recall
21/12/08 08:54
December 19, 2008 --
Dorsey Marketing Inc. (DMI) of Ville St. Laurent, Quebec, Canada, is voluntarily recalling the following three G&J Gourmet Market cocoa products because these products may contain melamine:
G&J Hot Cocoa Stuffer Item 120144 (UPC 061361201444). This hot cocoa product was sold in small green and blue boxes with a backer card, candy cane and marshmallows.
G&J His and Hers Hot Cocoa Set Item 120129 (UPC 489702201296). This cocoa product was sold with 2 ceramic mugs in a brown box.
G&J Cocoa item 120126, sold in 2 flavors: French Vanilla Cocoa and Double Chocolate Cocoa
G&J French Vanilla Cocoa (UPC 061361201260). This product was sold in a small green bag with a whisk attached.
G&J Double Chocolate Cocoa (UPC 061361201260). This product was sold in a small pink bag with a whisk attached.
No injuries have been reported and only a few samples have, in fact, been found to include melamine. However, DMI is proceeding with this recall in the interest of public health and the safety of American consumers.
The above recalled products were imported into the United States by DMI and distributed nationwide to retailer Big Lots during the weeks of September 22, 2008 and September 29, 2008 and to retailer Shopko during the week of October 10, 2008.
Consumers who purchased these products are urged to return them to the place of purchase for a refund. Consumers with questions may contact Tim Acheson of DMI Monday through Friday, excluding holidays, between 9:00 AM and 5:00 PM EST toll free at 1-888-645-1053 or email recall@dmi-global.com.
Dorsey Marketing Inc. (DMI) of Ville St. Laurent, Quebec, Canada, is voluntarily recalling the following three G&J Gourmet Market cocoa products because these products may contain melamine:
G&J Hot Cocoa Stuffer Item 120144 (UPC 061361201444). This hot cocoa product was sold in small green and blue boxes with a backer card, candy cane and marshmallows.
G&J His and Hers Hot Cocoa Set Item 120129 (UPC 489702201296). This cocoa product was sold with 2 ceramic mugs in a brown box.
G&J Cocoa item 120126, sold in 2 flavors: French Vanilla Cocoa and Double Chocolate Cocoa
G&J French Vanilla Cocoa (UPC 061361201260). This product was sold in a small green bag with a whisk attached.
G&J Double Chocolate Cocoa (UPC 061361201260). This product was sold in a small pink bag with a whisk attached.
No injuries have been reported and only a few samples have, in fact, been found to include melamine. However, DMI is proceeding with this recall in the interest of public health and the safety of American consumers.
The above recalled products were imported into the United States by DMI and distributed nationwide to retailer Big Lots during the weeks of September 22, 2008 and September 29, 2008 and to retailer Shopko during the week of October 10, 2008.
Consumers who purchased these products are urged to return them to the place of purchase for a refund. Consumers with questions may contact Tim Acheson of DMI Monday through Friday, excluding holidays, between 9:00 AM and 5:00 PM EST toll free at 1-888-645-1053 or email recall@dmi-global.com.
Luxury Sales Fall 22%
17/12/08 09:51
It hit me on the head like an acorn with a sky-is-falling knock-out punch. Ouch. LUXURY sales falling -- down by 22%? It was almost beyond comprehension. Except that, like many of you, I had seen it coming, so it didn’t hurt quite so much.
For years, pundits in the gourmet industry have told us that luxury gourmet foods were recession proof. That might have been true in years past, but “luxury gourmet” is now on the shelves in supermarkets, purchased by everyday people like you and me -- who are not, unfortunately, recession-proof buyers. So-called ‘peasant sales’ pushed luxury gourmet to unheard of highs. Now, those of us who are not among the recession-proof elite, are moving back to familiar less expensive brands. Thus, the 22% fall of luxury brands.
That’s the problem with bringing “luxury” lines and merchandise to the common market of consumers. The downside to ballooning sales is the big pop at the end. Goodbye Perugina . . . hello Hershey bar.
For years, pundits in the gourmet industry have told us that luxury gourmet foods were recession proof. That might have been true in years past, but “luxury gourmet” is now on the shelves in supermarkets, purchased by everyday people like you and me -- who are not, unfortunately, recession-proof buyers. So-called ‘peasant sales’ pushed luxury gourmet to unheard of highs. Now, those of us who are not among the recession-proof elite, are moving back to familiar less expensive brands. Thus, the 22% fall of luxury brands.
That’s the problem with bringing “luxury” lines and merchandise to the common market of consumers. The downside to ballooning sales is the big pop at the end. Goodbye Perugina . . . hello Hershey bar.
Don't Ax the Marketing Budget!
17/12/08 09:23
In the minds of the retail buyer, Christmas is already over and the focus turns to 2009 production. Some retailers are considering preliminary budget cuts, expecting sales to chill a bit next year. But WHERE to cut is the biggest question. Quite naturally, advertising and marketing are on the front line for cuts.
But be careful with that ax, warns veteran business people. In a era when larger companies will most definitely cut back expenses in marketing and advertising, this is precisely when small businesses can come forward aggressively, spend a little and gain massive shares of the market through more visible advertising.
According to a survey by Epion CMO (published in DMN News) 94% of executives believe marketing is MOST vital in a troubled economy. However, 79% say the believe marketing is the first place companies cut budgets in tight financial times. This is good news for a small business owner prepared and liquid enough to make bold marketing moves next year. Here are the top reasons to consider MORE marketing in 2009:
1. Media deals and discounts will be available.
2. It will take fewer dollars to stand out in a less crowded media market.
3. Large competitors will pull back new and on-the-edge products. A small business willing to take risks on new inventory can shine like never before.
4. Consumers weary of “safe” merchandise will be seeking something new, shopping in places they’ve never gone before to find relief from the boredom of “same-safe” big box retailers.
5. Companies stepping forward in troubled times make news, and that can mean more and better free publicity.
But be careful with that ax, warns veteran business people. In a era when larger companies will most definitely cut back expenses in marketing and advertising, this is precisely when small businesses can come forward aggressively, spend a little and gain massive shares of the market through more visible advertising.
According to a survey by Epion CMO (published in DMN News) 94% of executives believe marketing is MOST vital in a troubled economy. However, 79% say the believe marketing is the first place companies cut budgets in tight financial times. This is good news for a small business owner prepared and liquid enough to make bold marketing moves next year. Here are the top reasons to consider MORE marketing in 2009:
1. Media deals and discounts will be available.
2. It will take fewer dollars to stand out in a less crowded media market.
3. Large competitors will pull back new and on-the-edge products. A small business willing to take risks on new inventory can shine like never before.
4. Consumers weary of “safe” merchandise will be seeking something new, shopping in places they’ve never gone before to find relief from the boredom of “same-safe” big box retailers.
5. Companies stepping forward in troubled times make news, and that can mean more and better free publicity.
Gallup's 2008 Holiday Forecast
12/12/08 11:11
Gallup's 2008 Christmas spending data suggest Americans are highly reluctant to part with their hard-earned dollars right now, and, short of possibly capitalizing on deep holiday discounts and promotions, they show relatively little enthusiasm for Christmas shopping.
In a good year, the retail industry hopes to beat the 10-year average of 4.4% growth in holiday sales. Last year it saw a below-average 3.0% rise in year-over-year sales for the months of November and December, making 2007 one of the worst holiday retail seasons in recent memory. But given the sharp decline in Americans' projected spending, this year's spending figures could easily wind up in negative territory, with November/December retail sales totaling less than they did a year ago.
In a good year, the retail industry hopes to beat the 10-year average of 4.4% growth in holiday sales. Last year it saw a below-average 3.0% rise in year-over-year sales for the months of November and December, making 2007 one of the worst holiday retail seasons in recent memory. But given the sharp decline in Americans' projected spending, this year's spending figures could easily wind up in negative territory, with November/December retail sales totaling less than they did a year ago.
Next Big Thing
12/12/08 10:23
“The Next Big Thing” Finalists Announced
– National product search contest down to three companies –
DALLAS – December 3, 2008 – Dallas Market Center, the world’s largest wholesale
merchandise resource, today announced the finalists for “The Next Big Thing” national product
search contest – Good For You Girls™, SIPATINIZ™ and Vintage Hem©. The three finalists
receive a free booth and travel to the upcoming Dallas FINDS Temp Show January 16–19, 2009
to coincide with the Dallas Total Home & Gift Market (January 14–20, 2009).
Good For You Girls, based in New Hartford, Conn., is the first 100 percent natural skincare line
that addresses the needs of girls age nine to 15 years old. The company offers a skincare kit
containing a cleanser, toner and moisturizer. All products are formulated with the purest natural
and organic ingredients that are effective and safe for young skin.
Founders Kim Grustas and Grace Havasta-Petrarca were inspired to develop the product line
while looking for products for their own daughters. Having used only natural baby products, they
wanted to continue the commitment when it came time to show their daughters the proper way
to take care of their faces. After researching existing natural skincare lines, they realized most
products contained additional ingredients that focused on anti-aging and were too harsh for
young skin. To learn more about Good For You Girls visit www.goodforyougirls.com.
SIPATINIZ, based in Rowlett, Texas, is a spill-resistant martini glass. The glasses are the
traditional shape and style of a martini glass with a design that prevents spills. The curved rim is
a practical enhancement to the iconic martini glass and allows partygoers to move around with
ease, without worrying about spills.
Renee Williams, founder of SIPATINIZ, noticed the martini was frequently the drink of choice
while attending social and business events. She always loved the sophistication of a martini
glass but hated the spills; as a result she designed a glass that she could enjoy and share with
others. To learn more about SIPATINIZ visit www.sipatiniz.com.
Vintage Hem, based in Draper, Utah, adds layers and length with slips that are meant to extend
below skirts and/or dresses. This new take on slips lets ladies enjoy the latest styles affordably
with Vintage Hem’s favorites in tulle, silk and even polka dot hems. The hems change the look
of an outfit and expand a women’s wardrobe by adding length and a little something different.
Jennifer Young, founder of Vintage Hem, always considered her stylish mother and
grandmother to be great fashion role models. From an early age, Jennifer’s mom taught her that
presentation in dress is an important detail. She wanted an option for her own wardrobe that
would enhance different looks with beautiful fabrics, colors and textures – and that was
affordable. To learn more about Vintage Hem visit www.vintagehem.com.
“The Next Big Thing” contest received more than 100 applications from various artists, product
designers and entrepreneurs depicting their unique and innovative ideas. The contest allows up-
and-comers, whether companies or individuals, to show their product(s) in front of domestic and
international retail buyers at Dallas Market Center.
The three finalists were selected by a panel of market center representatives and will receive
airfare and hotel to the Dallas FINDS Temp Show (January 16–19, 2009) to show their product
in a complimentary exhibit space (10’ x 10’ booth). This opportunity allows “The Next Big Thing”
finalists to be seen by more than 50,000 attendees during the show.
During the show the finalists will be judged by editors from trade and consumer publications.
The judges will select a winner based on the finalists’ product, trade space presentation, and
production plan. The winner will be announced on Saturday, January 17, 2009 and will win a
prize package worth more than $10,000 including exhibit space at the Dallas Total Home & Gift
Market FINDS Temp Show, June 26–29, 2009, a feature profile in one of Dallas Market Center’s
award-winning custom publications, consultations from leading industry experts regarding
branding, public relations, visual merchandising and much more.
For additional information on the contest visit www.dallasmarketcenter.com and click on “The
Next Big Thing” or e-mail thenextbigthing@dmcmail.com.
– National product search contest down to three companies –
DALLAS – December 3, 2008 – Dallas Market Center, the world’s largest wholesale
merchandise resource, today announced the finalists for “The Next Big Thing” national product
search contest – Good For You Girls™, SIPATINIZ™ and Vintage Hem©. The three finalists
receive a free booth and travel to the upcoming Dallas FINDS Temp Show January 16–19, 2009
to coincide with the Dallas Total Home & Gift Market (January 14–20, 2009).
Good For You Girls, based in New Hartford, Conn., is the first 100 percent natural skincare line
that addresses the needs of girls age nine to 15 years old. The company offers a skincare kit
containing a cleanser, toner and moisturizer. All products are formulated with the purest natural
and organic ingredients that are effective and safe for young skin.
Founders Kim Grustas and Grace Havasta-Petrarca were inspired to develop the product line
while looking for products for their own daughters. Having used only natural baby products, they
wanted to continue the commitment when it came time to show their daughters the proper way
to take care of their faces. After researching existing natural skincare lines, they realized most
products contained additional ingredients that focused on anti-aging and were too harsh for
young skin. To learn more about Good For You Girls visit www.goodforyougirls.com.
SIPATINIZ, based in Rowlett, Texas, is a spill-resistant martini glass. The glasses are the
traditional shape and style of a martini glass with a design that prevents spills. The curved rim is
a practical enhancement to the iconic martini glass and allows partygoers to move around with
ease, without worrying about spills.
Renee Williams, founder of SIPATINIZ, noticed the martini was frequently the drink of choice
while attending social and business events. She always loved the sophistication of a martini
glass but hated the spills; as a result she designed a glass that she could enjoy and share with
others. To learn more about SIPATINIZ visit www.sipatiniz.com.
Vintage Hem, based in Draper, Utah, adds layers and length with slips that are meant to extend
below skirts and/or dresses. This new take on slips lets ladies enjoy the latest styles affordably
with Vintage Hem’s favorites in tulle, silk and even polka dot hems. The hems change the look
of an outfit and expand a women’s wardrobe by adding length and a little something different.
Jennifer Young, founder of Vintage Hem, always considered her stylish mother and
grandmother to be great fashion role models. From an early age, Jennifer’s mom taught her that
presentation in dress is an important detail. She wanted an option for her own wardrobe that
would enhance different looks with beautiful fabrics, colors and textures – and that was
affordable. To learn more about Vintage Hem visit www.vintagehem.com.
“The Next Big Thing” contest received more than 100 applications from various artists, product
designers and entrepreneurs depicting their unique and innovative ideas. The contest allows up-
and-comers, whether companies or individuals, to show their product(s) in front of domestic and
international retail buyers at Dallas Market Center.
The three finalists were selected by a panel of market center representatives and will receive
airfare and hotel to the Dallas FINDS Temp Show (January 16–19, 2009) to show their product
in a complimentary exhibit space (10’ x 10’ booth). This opportunity allows “The Next Big Thing”
finalists to be seen by more than 50,000 attendees during the show.
During the show the finalists will be judged by editors from trade and consumer publications.
The judges will select a winner based on the finalists’ product, trade space presentation, and
production plan. The winner will be announced on Saturday, January 17, 2009 and will win a
prize package worth more than $10,000 including exhibit space at the Dallas Total Home & Gift
Market FINDS Temp Show, June 26–29, 2009, a feature profile in one of Dallas Market Center’s
award-winning custom publications, consultations from leading industry experts regarding
branding, public relations, visual merchandising and much more.
For additional information on the contest visit www.dallasmarketcenter.com and click on “The
Next Big Thing” or e-mail thenextbigthing@dmcmail.com.
Flavor Trends
04/12/08 07:24
A Fresh Look at Tomorrow's Flavors
McCormick® Flavor Forecast(TM) 2009 Identifies Top 10 Flavor Pairings
HUNT VALLEY, Md., Dec. 3 /PRNewswire/ -- An appetite for internationally infused tastes, a desire for all-natural foods and a craving for favorite ingredients reimagined with contemporary whimsy are a few of the influences behind the McCormick Flavor Forecast 2009. The report, released today, takes an in-depth look at 10 emerging flavor duos poised to transform America's menus in the coming year.
"Our passion for flavor is the inspiration behind the Flavor Forecast," said Kevan Vetter, Executive Chef at McCormick. "Whether it's a mix of culturally diverse tastes -- like smoked paprika and agave nectar -- or a discovery of pure ingredients -- like mint and quinoa -- this year, we see excitement in the blending of the new and the familiar."
McCormick® Flavor Forecast(TM) 2009 top 10 flavor pairings:
1. Toasted Sesame and Root Beer: An iconic soda is rediscovered for its versatility as a cooking ingredient, paired with the bold nuttiness of toasted sesame seed.
2. Cayenne and Tart Cherry: The flavors of two superfoods -- the heat of cayenne and sweet-sour tang of tart cherry -- pack a multi-layered punch.
3. Tarragon and Beetroot: The hip pair creates a sensory feast that is anything other than predictable or restrained.
4. Peppercorn Melange and Sake: Japan's notable rice wine finds a new partner in the quintessentially French unison of multicolored peppercorns.
5. Chinese Five Spice and Artisan-cured Pork: Hand crafted artistry merges with a harmonious Asian blend to create an innovative taste sensation.
6. Dill and Avocado Oil: Mild avocado oil finds an elegant partner in clean, minty dill -- reflecting the healthy goodness that comes from pure, natural ingredients.
7. Rosemary and Fruit Preserves: Fresh-picked fruit flavors fuse with aromatic rosemary for a progressive interpretation of sweet and savory.
8. Garam Masala and Pepitas: A beautifully matched global combination of an intoxicating spice blend from India and a prized seed popular in Latin America.
9. Mint and Quinoa: Nutritious, whole-grain quinoa is taken to new heights when paired with the exhilarating, cool taste of mint.
10. Smoked Paprika and Agave Nectar: Smoky sweetness from the purity of nature celebrates a union of Spanish and Mexican ingredients.
McCormick® Flavor Forecast(TM) 2009 Identifies Top 10 Flavor Pairings
HUNT VALLEY, Md., Dec. 3 /PRNewswire/ -- An appetite for internationally infused tastes, a desire for all-natural foods and a craving for favorite ingredients reimagined with contemporary whimsy are a few of the influences behind the McCormick Flavor Forecast 2009. The report, released today, takes an in-depth look at 10 emerging flavor duos poised to transform America's menus in the coming year.
"Our passion for flavor is the inspiration behind the Flavor Forecast," said Kevan Vetter, Executive Chef at McCormick. "Whether it's a mix of culturally diverse tastes -- like smoked paprika and agave nectar -- or a discovery of pure ingredients -- like mint and quinoa -- this year, we see excitement in the blending of the new and the familiar."
McCormick® Flavor Forecast(TM) 2009 top 10 flavor pairings:
1. Toasted Sesame and Root Beer: An iconic soda is rediscovered for its versatility as a cooking ingredient, paired with the bold nuttiness of toasted sesame seed.
2. Cayenne and Tart Cherry: The flavors of two superfoods -- the heat of cayenne and sweet-sour tang of tart cherry -- pack a multi-layered punch.
3. Tarragon and Beetroot: The hip pair creates a sensory feast that is anything other than predictable or restrained.
4. Peppercorn Melange and Sake: Japan's notable rice wine finds a new partner in the quintessentially French unison of multicolored peppercorns.
5. Chinese Five Spice and Artisan-cured Pork: Hand crafted artistry merges with a harmonious Asian blend to create an innovative taste sensation.
6. Dill and Avocado Oil: Mild avocado oil finds an elegant partner in clean, minty dill -- reflecting the healthy goodness that comes from pure, natural ingredients.
7. Rosemary and Fruit Preserves: Fresh-picked fruit flavors fuse with aromatic rosemary for a progressive interpretation of sweet and savory.
8. Garam Masala and Pepitas: A beautifully matched global combination of an intoxicating spice blend from India and a prized seed popular in Latin America.
9. Mint and Quinoa: Nutritious, whole-grain quinoa is taken to new heights when paired with the exhilarating, cool taste of mint.
10. Smoked Paprika and Agave Nectar: Smoky sweetness from the purity of nature celebrates a union of Spanish and Mexican ingredients.
E-Commerce Holiday Forecast
17/11/08 09:26
Online Retailers “Resilient, Not Immune” to Challenging Holiday Season
-Retailers Using Free Shipping, New Web Features to Hook Shoppers-
Washington, November 5, 2008—Though the holiday season will be challenging across the board, online retailers are expecting more than coal in their stockings. According to results of the 2008 eHoliday Study, conducted by Shopzilla® for Shop.org, more than half of online retailers (56.1%) expect their holiday sales to increase at least fifteen percent over last year. However, the rate of growth is slowing: three-fourths (77.5%) of retailers surveyed last year expected their sales to grow more than 15 percent.
“Online retailers are resilient, but not immune, to the challenges of this holiday season,” said Scott Silverman, Executive Director of Shop.org. “Retailers will be heavily promotional to attract shoppers on a budget, but have also invested in new site features to improve the online buying experience.”
Despite an increase in transportation costs, retailers do not plan to cut back on popular free shipping promotions. This year, the majority of retailers (78%) plan to offer free shipping with conditions* at some point during the holiday season, consistent with last year’s levels. Retailers are compensating for increased shipping costs by renegotiating terms with shipping providers (40.4%), closely managing company headcount (33.3%), and reducing other promotions (15.8%). In addition, one-fifth (21.3%) of retailers say they will require a higher purchase amount for customers to be eligible for free shipping and one in ten (10.6%) will cut back on usage of free shipping with no conditions.
In addition to free shipping promotions, many retailers have rolled out new website features to improve the customer experience. Features like improved site search, which 42.9 percent of retailers added or improved since last holiday season, will help customers navigate sites more easily. Other features like product video (42.6%) and customer reviews (32.7%) can give shoppers more information to make buying decisions. For price-focused shoppers, retailers have added and enhanced both clearance sale pages (27.1%) and featured sale pages (31.3%). In addition, retailers continue to experiment with social networking as nearly one-fourth (25.0%) of online retailers added a Facebook page this year.
As in previous years, consumers acknowledge that 24-hour shopping convenience is one of the main reasons why they choose to buy online (58.6% this year vs. 58.5% last year). Shoppers’ other top reasons for buying online instead of in stores include not wanting to fight crowds (41.1%), easy price comparisons (36.4%), and free shipping (33.3%). Also, nearly one in four shoppers (23.1%) says they are spending more online due to high gas prices, more than double the number which said the same last year (9.0%).
Consumers who plan to spend less online this year seem to be reacting to their economic circumstances, not to previous online experiences. According to the survey, one in five shoppers (20.1%) says they simply have less money to spend this year for the holidays, while 10.6 percent cited a poor economy as a factor. One in ten (11.0%) plans to spend less online this year due to high shipping charges.
“As budget-focused consumers begin holiday shopping, many are starting on the web to look for gift ideas and research products,” said Helen Malani, Shopzilla’s Online Shopping Expert. “Whether they make those holiday purchases online or in stores, the Internet will have a tremendous influence on holiday sales this year.”
With the Internet becoming more of a mainstay in the retail landscape, many retailers will be using their storefronts to promote company websites this holiday season. According to the survey, three-fourths (74.3%) of multichannel retailers will offer email registration in stores for customers who don’t yet subscribe. Nearly as many (71.4%) will advertise websites in stores and more than half (51.4%) offer the ability for store associates to place an online order for customers.
About the Study
The eHoliday Study, now in its seventh year, provides an authoritative snapshot of the holiday activities of both large and small online retailers, many of which have been in business for at least nine years, and also includes the sentiments of online holiday shoppers. The Study, conducted by BizRate Research, a Shopzilla company, for Shop.org, surveyed 2,040 online buyers (defined as anyone who has made an online purchase in the last twelve months) from September 29-October 3, 2008 and 60 online retailers from October 1-20, 2008.
About Shopzilla
Shopzilla.com is the largest, easiest-to-use and most comprehensive shopping search site on the Web. With an index of millions of products from thousands of stores, Shopzilla empowers shoppers to instantly find virtually anything on sale from anyone, anywhere on the Web -- at the best price for their lifestyle. Shopzilla also operates the BizRate research division and consumer feedback network that collects more than one million consumer reviews of stores and products each month. Based in Los Angeles, Shopzilla has sites in the United Kingdom, France and Germany and the company is owned by Scripps Networks Interactive Inc. (NYSE: SNI), which include national lifestyle TV networks such as HGTV, The Food Network, Fine Living and more. For more information, please visit www.shopzilla.com
About Shop.org
Shop.org, a division of the National Retail Federation, is the world's leading membership community for digital retail. Founded in 1996, Shop.org's 700 members include the 10 largest retailers in the U.S. and more than 60 percent of the Internet Retailer Top 100 E-Retailers. It's where the best retail minds come together to gain the insight, knowledge and intelligence to make smarter, more informed decisions in the evolving world of the Internet and multichannel retailing. Shop.org programs and activities include benchmarking research, events and networking communities.
Holiday Forecast
17/11/08 09:22
Holiday Shoppers Planning to Make a Budget and Check it Twice, According to NRF Survey
--40% of Consumers Plan to Start Shopping Before Halloween--
Washington, October 16, 2008 – In the event that retailers needed yet another reminder that this holiday season will be challenging, consumers are happy to oblige. According to NRF’s 2008 Holiday Consumer Intentions and Actions Survey, conducted by BIGresearch, U.S. consumers plan to spend an average of $832.36 on holiday-related shopping, up a paltry 1.9 percent over last year’s $816.69. This represents the lowest increase in planned consumer spending since the survey began in 2002.
Though shoppers choose to visit stores for different reasons, consumers say one factor will play the biggest role in buying decisions this year: price. According to the survey, 40.0 percent of shoppers say that sales or promotions is the largest factor when determining where to shop, while another 12.6 percent state that everyday low prices are most important. Other consumers rated selection (21.5%) and merchandise quality (13.4%) as the primary factor. Only a handful of consumers said they are making buying decisions based on a convenient location (5.6%) or helpful customer service (5.2%) this year.
“Retailers are going into this holiday season with their eyes wide open, knowing that savings and promotions will be the main incentive for shoppers,” said NRF President and CEO Tracy Mullin. “No one is canceling Christmas because money is tight, but consumers will be sticking to their budgets and looking for good deals when deciding where to spend this holiday season.”
As in previous years, gift giving is the largest component of shoppers’ budgets. This year, the average person will spend $466.13 on gifts for family, $94.52 on friends, $26.70 on co-workers, and $43.50 on other gifts. For the first time in the survey’s history, people say they plan to spend less on gifts for family members ($466.13 in 2008 vs. $469.14 last year). Spending is expected to be particularly weak among young adults, as 18-24 year-olds plan to spend $50 less on gifts than one year ago.
“It might not be easy to pull back on small gifts for a co-worker or a child’s teacher, but consumers feel like their family understands their current situation,” said Phil Rist, Vice President of Strategy for BIGresearch. “Americans might eliminate an extended family gift exchange or buy one big present for all of the kids to compensate for a budget-friendly Christmas this year.”
Consumers’ holiday budgets this year also include spending on decorations ($51.43), greeting cards and postage ($32.43), candy and food ($95.04) and flowers ($22.61). While retailers spend the month of October rolling out holiday merchandise and promotions, consumers are standing by at the ready.
According to the survey, 40.2 percent of consumers will start their holiday shopping before Halloween. This figure is consistent with numbers from previous years and demonstrates that bargain hunters are looking for ways to spread out spending over a period of time.
With sales and promotions the theme of the 2008 holiday season, it’s no surprise that most consumers (69.7%) plan to do some shopping at discount stores. Additionally, more than half of American adults plan to shop at department stores (58.0%), while more than one-third of shoppers plan to shop at clothing (37.3%) and electronics (37.3%) stores.
As the Internet becomes more of a mainstay in the retail landscape, Americans are heading online to compare prices, research retail locations, and look for gift ideas before heading to stores. Although the number of people buying gifts online is expected to remain flat over last year (44.2% in 2008 vs. 44.3% in 2007), shoppers will rely on the Internet more than ever to browse for holiday gifts and research products. According to the survey, the Internet will influence 33.6 percent of holiday purchases, up from 30.2 percent last year and 28.9 percent in 2006.
Though most consumers plan to stick to a budget this holiday season, many are padding it with a little something extra. Knowing that the holidays often abound with good deals, more than half (56.6%) of shoppers are planning to make additional non-gift purchases for themselves or their families this holiday. Some may have even been holding back on personal purchases for the last few months to take advantage of holiday pricing. Shoppers will spend an average of $119.83 on these purchases, up from $106.67 last year.
NRF continues to expect holiday sales to increase 2.2 percent to $470.4 billion. The NRF 2008 Holiday Consumer Intentions and Actions Survey was designed to gauge consumer behavior and shopping trends related to the winter holidays. The survey polled 8,117 consumers and was conducted for NRF by BIGresearch September 30 – October 7, 2008. This was after Congress passed the economic rescue package but before last week’s substantial stock market decline. The consumer poll has a margin of error of plus or minus 1.0 percent.
--40% of Consumers Plan to Start Shopping Before Halloween--
Washington, October 16, 2008 – In the event that retailers needed yet another reminder that this holiday season will be challenging, consumers are happy to oblige. According to NRF’s 2008 Holiday Consumer Intentions and Actions Survey, conducted by BIGresearch, U.S. consumers plan to spend an average of $832.36 on holiday-related shopping, up a paltry 1.9 percent over last year’s $816.69. This represents the lowest increase in planned consumer spending since the survey began in 2002.
Though shoppers choose to visit stores for different reasons, consumers say one factor will play the biggest role in buying decisions this year: price. According to the survey, 40.0 percent of shoppers say that sales or promotions is the largest factor when determining where to shop, while another 12.6 percent state that everyday low prices are most important. Other consumers rated selection (21.5%) and merchandise quality (13.4%) as the primary factor. Only a handful of consumers said they are making buying decisions based on a convenient location (5.6%) or helpful customer service (5.2%) this year.
“Retailers are going into this holiday season with their eyes wide open, knowing that savings and promotions will be the main incentive for shoppers,” said NRF President and CEO Tracy Mullin. “No one is canceling Christmas because money is tight, but consumers will be sticking to their budgets and looking for good deals when deciding where to spend this holiday season.”
As in previous years, gift giving is the largest component of shoppers’ budgets. This year, the average person will spend $466.13 on gifts for family, $94.52 on friends, $26.70 on co-workers, and $43.50 on other gifts. For the first time in the survey’s history, people say they plan to spend less on gifts for family members ($466.13 in 2008 vs. $469.14 last year). Spending is expected to be particularly weak among young adults, as 18-24 year-olds plan to spend $50 less on gifts than one year ago.
“It might not be easy to pull back on small gifts for a co-worker or a child’s teacher, but consumers feel like their family understands their current situation,” said Phil Rist, Vice President of Strategy for BIGresearch. “Americans might eliminate an extended family gift exchange or buy one big present for all of the kids to compensate for a budget-friendly Christmas this year.”
Consumers’ holiday budgets this year also include spending on decorations ($51.43), greeting cards and postage ($32.43), candy and food ($95.04) and flowers ($22.61). While retailers spend the month of October rolling out holiday merchandise and promotions, consumers are standing by at the ready.
According to the survey, 40.2 percent of consumers will start their holiday shopping before Halloween. This figure is consistent with numbers from previous years and demonstrates that bargain hunters are looking for ways to spread out spending over a period of time.
With sales and promotions the theme of the 2008 holiday season, it’s no surprise that most consumers (69.7%) plan to do some shopping at discount stores. Additionally, more than half of American adults plan to shop at department stores (58.0%), while more than one-third of shoppers plan to shop at clothing (37.3%) and electronics (37.3%) stores.
As the Internet becomes more of a mainstay in the retail landscape, Americans are heading online to compare prices, research retail locations, and look for gift ideas before heading to stores. Although the number of people buying gifts online is expected to remain flat over last year (44.2% in 2008 vs. 44.3% in 2007), shoppers will rely on the Internet more than ever to browse for holiday gifts and research products. According to the survey, the Internet will influence 33.6 percent of holiday purchases, up from 30.2 percent last year and 28.9 percent in 2006.
Though most consumers plan to stick to a budget this holiday season, many are padding it with a little something extra. Knowing that the holidays often abound with good deals, more than half (56.6%) of shoppers are planning to make additional non-gift purchases for themselves or their families this holiday. Some may have even been holding back on personal purchases for the last few months to take advantage of holiday pricing. Shoppers will spend an average of $119.83 on these purchases, up from $106.67 last year.
NRF continues to expect holiday sales to increase 2.2 percent to $470.4 billion. The NRF 2008 Holiday Consumer Intentions and Actions Survey was designed to gauge consumer behavior and shopping trends related to the winter holidays. The survey polled 8,117 consumers and was conducted for NRF by BIGresearch September 30 – October 7, 2008. This was after Congress passed the economic rescue package but before last week’s substantial stock market decline. The consumer poll has a margin of error of plus or minus 1.0 percent.
October Consumer Spending
17/11/08 09:21
Financial Crisis Freezes Consumer Spending in October, According to NRF
Washington, November 14, 2008 - As expected, consumers went into hibernation as the full scope of the financial crisis took hold in October. According to the National Retail Federation, retail industry sales for October (which exclude automobiles, gas stations, and restaurants) decreased 0.5 percent seasonally adjusted from September while increasing 1.3 percent unadjusted year-over-year.*
October retail sales released today by the U.S. Commerce Department show total retail sales (which include non-general merchandise categories such as autos, gasoline stations and restaurants) decreased 3.3 percent unadjusted over last year and 2.8 percent seasonally adjusted from September. The discrepancy in U.S. Commerce Department and NRF’s retail industry sales numbers is based on major declines in the autos category, where sales dropped 25.9 percent from the same period a year ago and fell 6.2 percent month-to-month.
“Consumers went into hibernation in October while concerns about the economy were at a peak,” said NRF Chief Economist Rosalind Wells. “As economic uncertainty went from bad to worse, shoppers pulled back on everything but the basics to weather the storm.“
Sales were weak across most retail categories as consumers continue to focus on staple purchases. Sales at furniture and home furnishing stores decreased 13.2 percent year-over-year while decreasing 2.5 percent month-to-month. Electronics and appliance stores were down 5.7 percent from October 2007 and decreased 2.3 percent from the prior month. Clothing and clothing accessories stores fell 3.0 percent from the same period a year ago while decreasing 1.4 percent from September.
In spite of the challenging sales environment, there were a few bright spots in October. Health and personal care stores increased a strong 4.2 percent year-over-year and rose 0.4 percent from September. General merchandise stores, which include discounters, were up 3.5 percent from October 2007 but down 0.4 percent from the prior month.
NRF continues to forecast meager holiday sales growth of 2.2 percent and defines the holiday season as retail industry sales in November and December.
Washington, November 14, 2008 - As expected, consumers went into hibernation as the full scope of the financial crisis took hold in October. According to the National Retail Federation, retail industry sales for October (which exclude automobiles, gas stations, and restaurants) decreased 0.5 percent seasonally adjusted from September while increasing 1.3 percent unadjusted year-over-year.*
October retail sales released today by the U.S. Commerce Department show total retail sales (which include non-general merchandise categories such as autos, gasoline stations and restaurants) decreased 3.3 percent unadjusted over last year and 2.8 percent seasonally adjusted from September. The discrepancy in U.S. Commerce Department and NRF’s retail industry sales numbers is based on major declines in the autos category, where sales dropped 25.9 percent from the same period a year ago and fell 6.2 percent month-to-month.
“Consumers went into hibernation in October while concerns about the economy were at a peak,” said NRF Chief Economist Rosalind Wells. “As economic uncertainty went from bad to worse, shoppers pulled back on everything but the basics to weather the storm.“
Sales were weak across most retail categories as consumers continue to focus on staple purchases. Sales at furniture and home furnishing stores decreased 13.2 percent year-over-year while decreasing 2.5 percent month-to-month. Electronics and appliance stores were down 5.7 percent from October 2007 and decreased 2.3 percent from the prior month. Clothing and clothing accessories stores fell 3.0 percent from the same period a year ago while decreasing 1.4 percent from September.
In spite of the challenging sales environment, there were a few bright spots in October. Health and personal care stores increased a strong 4.2 percent year-over-year and rose 0.4 percent from September. General merchandise stores, which include discounters, were up 3.5 percent from October 2007 but down 0.4 percent from the prior month.
NRF continues to forecast meager holiday sales growth of 2.2 percent and defines the holiday season as retail industry sales in November and December.
Recall for Seattle's Favorite
15/11/08 20:14
Seattle's Favorite Gourmet Cookies & Dessert Co. of Tukwila, WA is recalling Orange Cranberry and Banana Nut Muffin Tops because they contain undeclared milk. People who have an allergy or severe sensitivity to milk run the risk of serious or life threatening allergic reaction if they consume these products.
Orange Cranberry and Banana Nut Muffin Tops were distributed nationwide to coffee shops, espresso stands, and retail outlets.
These products are individually wrapped in clear plastic with a black product card featuring the Seattle's Favorite logo in upper left hand side and contains the product name and ingredient statement. Product may or may not contain an expiration date or best by date. The date is placed on the product at the retail location. These products, regardless of any codes, are subject to this recall.
There have been no illnesses reported to date.
During a routine FDA inspection it was discovered that the ingredient statement did not declare milk.
Consumers are urged to return these products to point of purchase for a refund. For any further concerns or questions please contact Seattle's Favorite at seattlesfavoritecookies.com or 1-866-203-5588.
Mexican Vanilla No Bargain
29/10/08 22:09
Eating too many holiday cookies this coming season could indeed make you sick -- if they contain vanilla flavoring made from a tonka bean. Flavoring made with these beans has been manufactured in Mexico, and in some cases, put on the shelves for sale in the U.S.
When I read the following FDA alert, I flew to my pantry to throw out the bottle of vanilla flavoring that I had bought for this season’s holiday baking. Sold under the name of “Dancy”, the vanilla flavoring contains a dangerous toxic substance that is producd from the same compound as blood-thinning prescription drugs. Beware of one bargain that isn't always a good buy—so-called Mexican "vanilla." This flavoring product may smell like vanilla, taste like vanilla, and be offered at a cheap price. But it's often made with coumarin, a toxic substance banned in food in the United States.
In addition to being sold in Mexico and other Latin American countries, the coumarin-containing product has appeared on the shelves of some U.S. stores. The Food and Drug Administration (FDA) advises consumers not to purchase this product.
Pure vanilla is made with the extract of beans from the vanilla plant, a type of orchid that grows as a vine. Mexican vanilla is frequently made with the extract of beans from the tonka tree, an entirely different plant that belongs to the pea family. Tonka bean extract contains coumarin, a compound related to warfarin, which is in some blood-thinning medications. Eating food containing coumarin may be especially risky for people taking blood-thinning drugs because the interaction of coumarin and blood thinners can increase the likelihood of bleeding.
Tips for Consumers
When I read the following FDA alert, I flew to my pantry to throw out the bottle of vanilla flavoring that I had bought for this season’s holiday baking. Sold under the name of “Dancy”, the vanilla flavoring contains a dangerous toxic substance that is producd from the same compound as blood-thinning prescription drugs. Beware of one bargain that isn't always a good buy—so-called Mexican "vanilla." This flavoring product may smell like vanilla, taste like vanilla, and be offered at a cheap price. But it's often made with coumarin, a toxic substance banned in food in the United States.
In addition to being sold in Mexico and other Latin American countries, the coumarin-containing product has appeared on the shelves of some U.S. stores. The Food and Drug Administration (FDA) advises consumers not to purchase this product.
Pure vanilla is made with the extract of beans from the vanilla plant, a type of orchid that grows as a vine. Mexican vanilla is frequently made with the extract of beans from the tonka tree, an entirely different plant that belongs to the pea family. Tonka bean extract contains coumarin, a compound related to warfarin, which is in some blood-thinning medications. Eating food containing coumarin may be especially risky for people taking blood-thinning drugs because the interaction of coumarin and blood thinners can increase the likelihood of bleeding.
Tips for Consumers
- Be wary about buying vanilla in Mexico and other Latin American countries. Look for "vanilla bean" in the ingredient list on the label. If it has "tonka bean" or if there is no ingredient list or a vague one, avoid this product.
- Don't risk your health to save a few dollars. Vanilla with coumarin is generally sold at a lower price than pure vanilla because tonka beans are cheaper to grow than vanilla beans. If the price sounds too good to be true, pass it up.
- Don't buy a food product in the United States that is not labeled in English. Products may have Spanish or other non-English labeling, but they must also have complete English labeling to meet U.S. Government standards. (Products sold only in Puerto Rico are an exception—they are not required to be labeled in English.)
- Call the FDA Consumer Complaint Coordinator for your geographic area if you suspect that a food product sold in the United States has been imported illegally. (See list of contacts at www.fda.gov/opacom/backgrounders/complain.html.)
Koala Cookie Recall
21/10/08 09:49
October 17, 2008 -- Lotte USA, Inc., Battle Creek, MI initiated a recall of all Koalas' March Cookies on September 29, 2008 because they were produced in China and they may be contaminated with melamine. The products are packaged in a plastic overwrap and the recall includes the following products:
Koala March King Size Chocolate 1.8 oz 50 grams UPC 0 81900 00001 7 Koala March King Size Strawberry 1.8 oz/50 grams UPC 0 81900 00007 9
Koala March King Size White Chocolate 1.8 oz/50 grams UPC 0 81900 00011 6
Koala March Family Pack Chocolate 9.5 oz/270 grams UPC 0 81900 08001 9
Koala March Family Pack Strawberry 9.5 oz/270 grams UPC 0 81900 08002 6
Koala March Family Pack White Chocolate 9.5 oz/270 grams UPC 0 81900 08011 8
Koala March Family Pack Chestnut 9.5 oz/270 grams UPC 0 81900 08010 1
Koala March Family Hawaii Chocolate 9.5 oz/270 grams UPC 0 81900 08003 3
Koala March Family Hawaii Pineapple 9.5 oz/270 grams UPC 0 81900 08004 0
The product were distributed nationwide and to Canada through wholesale distributors and retail stores. Lotte USA, Inc. is not aware of any illnesses or injuries associated with these products.
Individuals who have experienced any health problems after consuming the Koala March cookies are advised to contact their health care professional.
Customers who have purchased Koala’s March cookies are urged to return them to the place of purchase for a full refund or discard it in their trash. Consumers with questions may contact the company at (269) 963-6664, Monday to Friday, 9:00 to 5:00 Eastern Standard Time.
Christmas Forecast - Up 2%
06/10/08 15:44
NRF Foresees Challenging Holiday Season, Forecasts Meager Sales Gains of 2.2 Percent
--NRF/BIGresearch to Unveil New Consumer Survey Info at 1 p.m. Media Briefing--
Washington, September 23, 2008 -- The National Retail Federation today released its forecast for the upcoming 2008 holiday season, projecting that sales will rise 2.2 percent this year to $470.4 billion.* This gain would fall well below the ten-year average of 4.4 percent holiday sales growth and would represent the slowest growth since 2002, when holiday sales rose 1.3 percent.
“Current financial pressures and a lack of confidence in the economy will force shoppers to be very conservative with their holiday spending,” said NRF Chief Economist Rosalind Wells. “We expect consumers to be frugal this season and less willing to splurge on discretionary items.”
A number of economic indicators point to a challenging holiday for retailers. A struggling housing market and rising unemployment accompanied by meager income gains will continue to hamper the consumer throughout the season. Food and energy costs will remain high. With the current financial industry crisis continuing to chip away at consumer confidence, NRF does not foresee an economic turnaround until the second half of next year.
Halloween Sales Expected to Rise
06/10/08 15:37
Halloween Celebrations Rise as Consumers Look to Escape Everyday Realities
--Total Halloween spending to reach $5.77 billion--
Washington, September 30, 2008 – The spookiest holiday of the year may bring a bit of needed relief to consumers and retailers. According to the National Retail Federation’s Halloween Consumer Intentions and Actions Survey, conducted by BIGresearch, more consumers plan to celebrate the holiday this year (64.5% vs. 58.7%). This year, the average person plans to spend $66.54 on the holiday, up from $64.82 one year ago. Total Halloween spending for 2008 is estimated to reach $5.77 billion.*
Though the economy is struggling, Halloween sales may be a bright spot for retailers this fall,” said Tracy Mullin, NRF President and CEO. “Consumers--who have been anxious and uncertain for the past several months--may be looking at Halloween as an opportunity to forget the stresses of daily life and just have a little fun.”
This year’s survey results are reminiscent from 2002 Halloween data. Though consumers at the time were uncertain about the economy and a host of geopolitical factors, Halloween spending was strong. The holiday was seen as a way for consumers to escape from the uncertainties of daily life. In addition, many consumers at the time saw Halloween as a way to let loose during an otherwise tense period. NRF expects to see some of the same patterns this year for Halloween, as evidenced by the fact that the number of people who plan to celebrate is up and that people plan to spend moderately more than a year ago.
This year, consumers will spend an average of $24.17 on Halloween costumes (including costumes for adults, children, and pets). People will also be buying candy ($20.39 on average), decorations ($18.25) and greeting cards ($3.73).
Halloween remains most popular with young adults, as 18-24 year-olds plan to spend $86.59 on the holiday, the most of any group.
People will celebrate Halloween in a variety of ways, with the most popular activities including handing out candy (73.7%), carving a pumpkin (44.6%), and decorating (50.3%). Many consumers will also dress in costume (35.3%), throw or attend a party (31.1%), and take children trick-or-treating (33.6%).
“After months of bleak economic news, consumers are looking for a reason to let loose,” said Phil Rist, Vice President of Strategy for BIGresearch. “And with Halloween falling on a Friday this year, consumers may plan to celebrate all weekend long.”
The NRF 2008 Halloween Consumer Intentions and Actions Survey was designed to gauge consumer behavior and shopping trends related to the Halloween season. The surveys were conducted for NRF by BIGresearch. The poll of 8,167 consumers was conducted from September 2-9, 2008. The consumer poll has a margin of error of plus or minus 1.0 percent.
BIGresearch is a consumer market intelligence firm that provides unique consumer insights that are gathered online utilizing very large sample sizes. BIGresearch's syndicated Consumer Intentions and Actions survey monitors the pulse of more than 7,500 consumers each month to empower its clients with unique insights for identifying opportunities in a fragmented and changing marketplace.
The National Retail Federation is the world's largest retail trade association, with membership that comprises all retail formats and channels of distribution including department, specialty, discount, catalog, Internet, independent stores, chain restaurants, drug stores and grocery stores as well as the industry's key trading partners of retail goods and services. NRF represents an industry with more than 1.6 million U.S. retail establishments, more than 24 million employees - about one in five American workers - and 2007 sales of $4.5 trillion. As the industry umbrella group, NRF also represents more than 100 state, national and international retail associations. www.nrf.com.
--Total Halloween spending to reach $5.77 billion--
Washington, September 30, 2008 – The spookiest holiday of the year may bring a bit of needed relief to consumers and retailers. According to the National Retail Federation’s Halloween Consumer Intentions and Actions Survey, conducted by BIGresearch, more consumers plan to celebrate the holiday this year (64.5% vs. 58.7%). This year, the average person plans to spend $66.54 on the holiday, up from $64.82 one year ago. Total Halloween spending for 2008 is estimated to reach $5.77 billion.*
Though the economy is struggling, Halloween sales may be a bright spot for retailers this fall,” said Tracy Mullin, NRF President and CEO. “Consumers--who have been anxious and uncertain for the past several months--may be looking at Halloween as an opportunity to forget the stresses of daily life and just have a little fun.”
This year’s survey results are reminiscent from 2002 Halloween data. Though consumers at the time were uncertain about the economy and a host of geopolitical factors, Halloween spending was strong. The holiday was seen as a way for consumers to escape from the uncertainties of daily life. In addition, many consumers at the time saw Halloween as a way to let loose during an otherwise tense period. NRF expects to see some of the same patterns this year for Halloween, as evidenced by the fact that the number of people who plan to celebrate is up and that people plan to spend moderately more than a year ago.
This year, consumers will spend an average of $24.17 on Halloween costumes (including costumes for adults, children, and pets). People will also be buying candy ($20.39 on average), decorations ($18.25) and greeting cards ($3.73).
Halloween remains most popular with young adults, as 18-24 year-olds plan to spend $86.59 on the holiday, the most of any group.
People will celebrate Halloween in a variety of ways, with the most popular activities including handing out candy (73.7%), carving a pumpkin (44.6%), and decorating (50.3%). Many consumers will also dress in costume (35.3%), throw or attend a party (31.1%), and take children trick-or-treating (33.6%).
“After months of bleak economic news, consumers are looking for a reason to let loose,” said Phil Rist, Vice President of Strategy for BIGresearch. “And with Halloween falling on a Friday this year, consumers may plan to celebrate all weekend long.”
The NRF 2008 Halloween Consumer Intentions and Actions Survey was designed to gauge consumer behavior and shopping trends related to the Halloween season. The surveys were conducted for NRF by BIGresearch. The poll of 8,167 consumers was conducted from September 2-9, 2008. The consumer poll has a margin of error of plus or minus 1.0 percent.
BIGresearch is a consumer market intelligence firm that provides unique consumer insights that are gathered online utilizing very large sample sizes. BIGresearch's syndicated Consumer Intentions and Actions survey monitors the pulse of more than 7,500 consumers each month to empower its clients with unique insights for identifying opportunities in a fragmented and changing marketplace.
The National Retail Federation is the world's largest retail trade association, with membership that comprises all retail formats and channels of distribution including department, specialty, discount, catalog, Internet, independent stores, chain restaurants, drug stores and grocery stores as well as the industry's key trading partners of retail goods and services. NRF represents an industry with more than 1.6 million U.S. retail establishments, more than 24 million employees - about one in five American workers - and 2007 sales of $4.5 trillion. As the industry umbrella group, NRF also represents more than 100 state, national and international retail associations. www.nrf.com.
Smoked Salmon Recall
30/09/08 18:33
FOR IMMEDIATE RELEASE --Brooklyn, NY -- Sept. 26, 2008 --- NY FISH INC. of Brooklyn, NY, is recalling I ♥ NY FISH brand IMPERIAL-EUROPEAN STYLE SMOKED SALMON, vacuum packed, in 3 oz., 8 oz., 16 oz., and whole sides (“to be weighed at time of sale”) sizes with lot numbers 513 1340, 514 1340, 515 1340, and 516 1340, because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
I ♥ NY FISH brand IMPERIAL-EUROPEAN STYLE SMOKED SALMON was distributed in New York, New Jersey, Connecticut, Pennsylvania, Washington, and California to wholesale distributors and retail food stores, but has also been found at retail in Florida.
The product is packed sliced or whole sides on aluminum coated cardboard in a clear plastic, vacuum packed bag with a red, black, and gold sticker label with gold lettering and a small white sticker label with lot codes 513 1340, 514 1340, 515 1340, 516 1340.
There have been no confirmed illnesses to date.
This recall is the result of samples of IMPERIAL-EUROPEAN STYLE SMOKED SALMON collected from a retail store in Florida by the Florida State Department of Agriculture. These samples revealed the presence of Listeria monocytogenes. As a precaution, the company is recalling I ♥ NY brand IMPERIAL-EUROPEAN STYLE SMOKED SALMON bearing the above lot codes. No other codes are being recalled at this time.
Consumers who have purchased I ♥ NY brand IMPERIAL-EUROPEAN STYLE SMOKED SALMON with the above lot codes should return it to the place of purchase for a full refund. Consumers with any questions may contact the company at (718) 342-4100.
Print Media Too Fast on the Draw
30/09/08 11:44
Don’t believe everything you read. A number of weekly news magazines and papers printed completely false information. In a crunch to get papers to print, some editors made the regretful decision to ASSUME legislation for the huge AIG bailout would happen before Monday. It didn’t, but the magazines and papers were already beyond print and in the mail with references to the bailout written past tense -- as though it was a historical fact.
Inserting references to the bailout gave more color and substance to articles that referenced sales forecasts for the coming holiday season. But as of today, the bailout has not happened, and Wall Street is actually rebounding as I write. What will happen this afternoon, tomorrow, or the rest of the week is still an unknown.
Embed this event of incorrect news reporting in your mind and use it to background economic news and predictions for the coming holiday season. Don’t believe everything you read or you just might read yourself into a depression! Focus less on “the news” and more on the worthiness and promise of your business.
Inserting references to the bailout gave more color and substance to articles that referenced sales forecasts for the coming holiday season. But as of today, the bailout has not happened, and Wall Street is actually rebounding as I write. What will happen this afternoon, tomorrow, or the rest of the week is still an unknown.
Embed this event of incorrect news reporting in your mind and use it to background economic news and predictions for the coming holiday season. Don’t believe everything you read or you just might read yourself into a depression! Focus less on “the news” and more on the worthiness and promise of your business.
Catalogers Upbeat but Cautious
30/09/08 11:30
At the recent fall conference of the New England Mail Order Association, attitudes were generally upbeat about the coming holiday season, according to a report in Direct Marketing News. Although expectations of growth have been rolled back against the backdrop of Wall Street woes, forecasts for sales remain optimistic. Despite a handful of bankruptcy filings by major catalogers (Lillian Vernon, Sharper Image, Red Envelope), Direct Marketing News reports that catalogers that survived the past year are “weathering the current economic situation”.
Internet spending on advertisements is expected to rise as catalogers and other retailers move from traditional media outreach to more affordable online marketing efforts. With consumer confidence showing a slight decline over the past five months, catalogers and retailers are preparing for what may be a slower-paced season of sales.
Internet spending on advertisements is expected to rise as catalogers and other retailers move from traditional media outreach to more affordable online marketing efforts. With consumer confidence showing a slight decline over the past five months, catalogers and retailers are preparing for what may be a slower-paced season of sales.
White Rabbit Candy Recall
28/09/08 15:05
September 26, 2008 -- QFCO, Inc. of Burlingame, California is recalling White Rabbit Candy because it may be contaminated with Melamine.
Product was distributed to the states of CA, GA, HI, IL, MN, NY, OR, TX, WA through wholesale distributors to retail stores.
The White Rabbit Creamy Candy is sold in 8 or 16 oz packages. All other flavors of White Rabbit Candy, including Assorted (Chocolate, Coconut, and Coffee), Red Bean, Coffee, Corn, Lychee, Mango and Strawberry are sold in 7 oz. packages. All packaging has a logo of a white rabbit on the front with the words "White Rabbit".
No illnesses associated with this product have been reported to date.
The recall was initiated after it was discovered that product was contaminated with Melamine.
Consumers who have purchased White Rabbit Candy are urged to return it to the place of purchase for a full refund or discard it in their trash. Consumers with questions may contact the company at (650) 697-6633.
Product was distributed to the states of CA, GA, HI, IL, MN, NY, OR, TX, WA through wholesale distributors to retail stores.
The White Rabbit Creamy Candy is sold in 8 or 16 oz packages. All other flavors of White Rabbit Candy, including Assorted (Chocolate, Coconut, and Coffee), Red Bean, Coffee, Corn, Lychee, Mango and Strawberry are sold in 7 oz. packages. All packaging has a logo of a white rabbit on the front with the words "White Rabbit".
No illnesses associated with this product have been reported to date.
The recall was initiated after it was discovered that product was contaminated with Melamine.
Consumers who have purchased White Rabbit Candy are urged to return it to the place of purchase for a full refund or discard it in their trash. Consumers with questions may contact the company at (650) 697-6633.
Grilling Sauce Recall
25/09/08 08:24
September 24, 2008 -- CaJohns Fiery Foods Company is recalling a total of 103 individual bottles of HDH Grillin' Sauce sold between the dates of 01/01/07 and 09/15/08. This recall is initiated due to the possibility of non-declared contents on the Ingredient Declaration. The products contain the listed Worcestershire Sauce, but may not be parenthetically listed as to it's ingredients one of which is Anchovies, a serious allergen to specific individuals. These products also contain the listed Soy Sauce, but may not be parenthetically listed as to it's ingredients. Soy Sauce contains Soybeans and Wheat which are serious allergens to specific individuals.
The recalled barbeque sauces were distributed nationwide through retailers, mail order and web sites.
The products come in 16 ounce glass bottles. The lot numbers affected are 249242, 249298, 249304, 249154, 249181, 249197. These are found on a label on the bottle bottom.
No consumer problems have been reported to either the manufacture or the retailers.
The problem was discovered during a routine inspection by FDA officials.
CaJohns Fiery Foods will be issuing a new label to those affected distributors and retailers. All deliveries of product after 09/15/08 contain the new labeling. All stores affected by this recall should contact the manufacturer to acquire new labels. Consumers or retailers with questions should contact the manufacturer at 888-703-3473.
The recalled barbeque sauces were distributed nationwide through retailers, mail order and web sites.
The products come in 16 ounce glass bottles. The lot numbers affected are 249242, 249298, 249304, 249154, 249181, 249197. These are found on a label on the bottle bottom.
No consumer problems have been reported to either the manufacture or the retailers.
The problem was discovered during a routine inspection by FDA officials.
CaJohns Fiery Foods will be issuing a new label to those affected distributors and retailers. All deliveries of product after 09/15/08 contain the new labeling. All stores affected by this recall should contact the manufacturer to acquire new labels. Consumers or retailers with questions should contact the manufacturer at 888-703-3473.
Mom's Food Recall
24/09/08 08:59
September 23, 2008 -- Mom's Food Products, Inc. of Ft Worth, TX is recalling all Tuna Salad sandwiches, Pimento Cheese sandwiches, and potato salad because they may contain eggs in the salad dressing. People who have an allergy or severe sensitivity to eggs run the risk of serious or life-threatening allergic reaction if they consume these products.
Product was distributed in the Texas area through retail stores or direct delivery.
The tuna salad and pimento cheese sandwiches are packaged in black plastic wedges and the potato salad is in clear round containers included as part of Mom's Big Sub sandwich packages.
There have been no illnesses reported to date.
The recall was initiated after it was discovered that an ingredient change in salad dressing was not reported by Mom's supplier.
The products involved are: Mom's Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Race Trac Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Crosby Food & Vending Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Outtakes Pimento Spread 4.0 oz black wedge (No UPC) Mom's Tuna Salad 5.0 oz black wedge (UPC 83898 00108) Race Trac Tuna Salad 5.0 oz black wedge (UPC 83898 00108) 2 Podner's Tuna Salad 5.0 oz Clam shell (UPC 83898 00108) Canteen (Outtakes) Tuna Salad Croissant 4.5 oz Poly Sealed (No UPC) Mom's Big Sub with 4.0 oz Potato Salad round opaque container (No UPC)
Consumers who have purchased these items are urged to return it to the place of purchase for a full refund. Consumers with questions may contact Mom's Food Products at 1-800-743-0010.
Product was distributed in the Texas area through retail stores or direct delivery.
The tuna salad and pimento cheese sandwiches are packaged in black plastic wedges and the potato salad is in clear round containers included as part of Mom's Big Sub sandwich packages.
There have been no illnesses reported to date.
The recall was initiated after it was discovered that an ingredient change in salad dressing was not reported by Mom's supplier.
The products involved are: Mom's Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Race Trac Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Crosby Food & Vending Pimento Spread 5.0 oz black wedge (UPC 83898 00114) Outtakes Pimento Spread 4.0 oz black wedge (No UPC) Mom's Tuna Salad 5.0 oz black wedge (UPC 83898 00108) Race Trac Tuna Salad 5.0 oz black wedge (UPC 83898 00108) 2 Podner's Tuna Salad 5.0 oz Clam shell (UPC 83898 00108) Canteen (Outtakes) Tuna Salad Croissant 4.5 oz Poly Sealed (No UPC) Mom's Big Sub with 4.0 oz Potato Salad round opaque container (No UPC)
Consumers who have purchased these items are urged to return it to the place of purchase for a full refund. Consumers with questions may contact Mom's Food Products at 1-800-743-0010.
Pumpkin Seed Recall
24/09/08 08:58
September 22, 2008 -- Fine Land Corp of 239 Bay 20th Street, Brooklyn, NY 11214, is recalling Ying Feng Foodstuffs Brand Pumpkin Seeds because it contains undeclared sulfites. Consumers who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.
Ying Feng Foodstuffs Brand Pumpkin Seeds is sold in a 10 ounce, clear plastic package with the following code: EXP 03 25 2010 and was distributed nationwide. It is a product of China.
The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory personnel revealed the presence of sulfites in Ying Feng Foodstuffs Brand Pumpkin Seeds which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses or allergic reactions involving this product has been reported to date. Consumers who have purchased Ying Feng Foodstuffs Brand Pumpkin Seeds are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 718-714-1850.
Ying Feng Foodstuffs Brand Pumpkin Seeds is sold in a 10 ounce, clear plastic package with the following code: EXP 03 25 2010 and was distributed nationwide. It is a product of China.
The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory personnel revealed the presence of sulfites in Ying Feng Foodstuffs Brand Pumpkin Seeds which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses or allergic reactions involving this product has been reported to date. Consumers who have purchased Ying Feng Foodstuffs Brand Pumpkin Seeds are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 718-714-1850.
Finger Lickin' Cooks?
10/09/08 11:01
Finger-licking cooking is one thing, but finger-licking cooks?
A new Texas Tech University study on food safety measures found that some Food Network stars may inadvertently be teaching the wrong lessons during their popular shows.
Last year researchers sat down to analyze food-safety practices used on the Food Networks’ heavy hitters – 30 Minute Meals with Rachael Ray, The Essence of Emeril, Everyday Italian, Paula’s Home Cooking and Semi Homemade Cooking with Sandra Lee.
The results weren’t exactly savory: 118 positive food-safety measures and 460 poor food handling incidents. Among the most noticeable bad behaviors were not washing fruits, vegetables and herbs properly, as well as a lack of hand washing in general.
Researchers analyzed 49 shows airing over a two-week period and used 17 different coded categories: six positive and 11 negative. Positive categories included hand washing, cleaning equipment, washing fruits and vegetables, adequate refrigeration, use of a thermometer or other positives.
Negative behaviors include food from unsafe sources, failure to use a thermometer, use of food from the floor, failure to refrigerate perishables, failure to wash fruits or vegetables, inadequately washing equipment, sampling food or licking fingers, cross-contamination of ready-to-eat or raw foods, touching the face and failing to wash hands.
“These are important behaviors because if they’re not followed you can become ill,” said Mindy Brashears, associate professor and director of Texas Tech’s International Center for Food Industry Excellence. “Many food-borne illnesses can be prevented by proper food handling, and that’s why it’s important these popular stars follow good safety practices.”
The Food Network is distributed to more than 85 million households in the United States and is considered the giant in food programming, ranked number one out of 50 cable channels.
A new Texas Tech University study on food safety measures found that some Food Network stars may inadvertently be teaching the wrong lessons during their popular shows.
Last year researchers sat down to analyze food-safety practices used on the Food Networks’ heavy hitters – 30 Minute Meals with Rachael Ray, The Essence of Emeril, Everyday Italian, Paula’s Home Cooking and Semi Homemade Cooking with Sandra Lee.
The results weren’t exactly savory: 118 positive food-safety measures and 460 poor food handling incidents. Among the most noticeable bad behaviors were not washing fruits, vegetables and herbs properly, as well as a lack of hand washing in general.
Researchers analyzed 49 shows airing over a two-week period and used 17 different coded categories: six positive and 11 negative. Positive categories included hand washing, cleaning equipment, washing fruits and vegetables, adequate refrigeration, use of a thermometer or other positives.
Negative behaviors include food from unsafe sources, failure to use a thermometer, use of food from the floor, failure to refrigerate perishables, failure to wash fruits or vegetables, inadequately washing equipment, sampling food or licking fingers, cross-contamination of ready-to-eat or raw foods, touching the face and failing to wash hands.
“These are important behaviors because if they’re not followed you can become ill,” said Mindy Brashears, associate professor and director of Texas Tech’s International Center for Food Industry Excellence. “Many food-borne illnesses can be prevented by proper food handling, and that’s why it’s important these popular stars follow good safety practices.”
The Food Network is distributed to more than 85 million households in the United States and is considered the giant in food programming, ranked number one out of 50 cable channels.
Black Licorice Recall
10/09/08 10:39
September 5, 2008 -- Lucky Country Inc. of Lincolnton, NC is recalling all of its natural black licorice products from California, Colorado, Connecticut, Florida, Georgia, Hawaii, Iowa, Illinois, Indiana, Massachusetts, Minnesota, New Hampshire, Pennsylvania, Utah, Virginia, and Washington State due to elevated levels of lead.
Recent tests performed by the California Department of Public Health and the Food and Drug Administration showed that Lucky Country Aussie Style Soft Gourmet Licorice Black (All Natural) in 1.5 lb bags contained a lead level exceeding the level permitted in candy. Because of this finding, Lucky Country is voluntarily recalling all of its Lucky Country Aussie Style Soft Gourmet Licorice Black (All Natural) from the market. In addition to the 1.5 lb bags, Lucky Country also manufactures this natural black licorice product in 6 oz and 3 lb bags, and in a 1 lb tub. Consumers are advised to check to see if they have this product in their possession and should either dispose of it or return it to their retail outlet for a full refund.
Lucky Country is cooperating with the California Department of Public Health and the Food and Drug Administration to conduct the recall. Consumers with questions may contact the company at customerservice@lucky-country.com, or 828 428-8313 during business hours.
Recent tests performed by the California Department of Public Health and the Food and Drug Administration showed that Lucky Country Aussie Style Soft Gourmet Licorice Black (All Natural) in 1.5 lb bags contained a lead level exceeding the level permitted in candy. Because of this finding, Lucky Country is voluntarily recalling all of its Lucky Country Aussie Style Soft Gourmet Licorice Black (All Natural) from the market. In addition to the 1.5 lb bags, Lucky Country also manufactures this natural black licorice product in 6 oz and 3 lb bags, and in a 1 lb tub. Consumers are advised to check to see if they have this product in their possession and should either dispose of it or return it to their retail outlet for a full refund.
Lucky Country is cooperating with the California Department of Public Health and the Food and Drug Administration to conduct the recall. Consumers with questions may contact the company at customerservice@lucky-country.com, or 828 428-8313 during business hours.
Going for Gamma Women?
05/09/08 11:56
Are you targeting your marketing toward Gamma Women? Maybe. But who and what are Gamma Women? According to a Meredith Corporation study, Gamma women are everyday women with lots of friends who like to ‘share information within their social network.’ In other words, Gamma women are like you and me, for the most part, and they (we) like to talk about what we like, what we don’t like, what works, what doesn’t, and, in general -- well, you know what we do!
Marketers say they have tapped more into the Alpha Women in the past. Alpha Women are leaders who ‘selectively pass along information in a top-down manner, with an eye toward status and popularity.’ That is changing, in favor of the ‘everyday woman’ who was not considered to be capable of influencing a large body of buyers.
Blogs have changed the definition and pool of women who can influence large numbers of buyers. The way women share information -- and word-of-mouth endorsements -- has changed drastically in the last few years. Marketers recognizie this and want to tap into this market of everyday Gamma Women. The challenge is making the approach look and feel genuine.
Marketers say they have tapped more into the Alpha Women in the past. Alpha Women are leaders who ‘selectively pass along information in a top-down manner, with an eye toward status and popularity.’ That is changing, in favor of the ‘everyday woman’ who was not considered to be capable of influencing a large body of buyers.
Blogs have changed the definition and pool of women who can influence large numbers of buyers. The way women share information -- and word-of-mouth endorsements -- has changed drastically in the last few years. Marketers recognizie this and want to tap into this market of everyday Gamma Women. The challenge is making the approach look and feel genuine.
Brief Decline of Internet Sales?
05/09/08 11:36
In a report issued by Direct Marketing News, catalog/Internet retailers reported a slide in Internet sales as a percentage of total direct sales (Direct Marketing Association’s 2008 State of the Catalog Industry report). This is puzzling marketing experts because Internet sales have been on a continual climb for over a decade.
But the stat may be misleading, since survey respondents may not have counted sales driven by search marketing and social networking activity. But even if the results are on the mark, the decline of Internet sales in the total direct sales dropped by only 2%. In 2004, Internet sales were reported as 38% of that year’s total direct sales; the 2007 survey lists Internet sales as 36%.
Sales may have been lost -- if they were -- because many major catalogers chose to significantly cutback or forego mailing printed catalogs to Internet customers, relying on past data that indicated pure Internet customers were not as reponsive as retail customers to catalogs. In terms of overall sales, 68% of catalog/Internet retailers reported an increase in 2007, a one point decline from 2006.
But the stat may be misleading, since survey respondents may not have counted sales driven by search marketing and social networking activity. But even if the results are on the mark, the decline of Internet sales in the total direct sales dropped by only 2%. In 2004, Internet sales were reported as 38% of that year’s total direct sales; the 2007 survey lists Internet sales as 36%.
Sales may have been lost -- if they were -- because many major catalogers chose to significantly cutback or forego mailing printed catalogs to Internet customers, relying on past data that indicated pure Internet customers were not as reponsive as retail customers to catalogs. In terms of overall sales, 68% of catalog/Internet retailers reported an increase in 2007, a one point decline from 2006.
Hershey Recalls Chocolate
05/09/08 11:33
The Hershey Company today announced a voluntary recall of 7.25-ounce plastic bottles of Hershey's Chocolate Shell Topping because they contain undeclared almonds. People who have an allergy or severe sensitivity to almonds run the risk of serious or life threatening allergic reaction if they consume this product.
The only 7.25-ounce bottles of Hershey's Chocolate Shell Topping affected have the code 69N printed on the back of the bottle below the UPC symbol. The UPC/Bar Code is 346000. The item in question was available for purchase nationwide after July 8, 2008.
No Hershey confectionery items or other shell toppings are involved in this recall. No illnesses have been reported to date. The product is completely safe for consumers who do not have an allergy or sensitivity to almonds.
Hershey issued the voluntary recall after a consumer reported the issue. The company immediately investigated and found that a small portion of a Heath's Shell Topping production run used bottles labeled Hershey's Chocolate Shell Topping.
Consumers who have purchased the item in question should contact Hershey Consumer Relations at 1-800-468-1714.
The only 7.25-ounce bottles of Hershey's Chocolate Shell Topping affected have the code 69N printed on the back of the bottle below the UPC symbol. The UPC/Bar Code is 346000. The item in question was available for purchase nationwide after July 8, 2008.
No Hershey confectionery items or other shell toppings are involved in this recall. No illnesses have been reported to date. The product is completely safe for consumers who do not have an allergy or sensitivity to almonds.
Hershey issued the voluntary recall after a consumer reported the issue. The company immediately investigated and found that a small portion of a Heath's Shell Topping production run used bottles labeled Hershey's Chocolate Shell Topping.
Consumers who have purchased the item in question should contact Hershey Consumer Relations at 1-800-468-1714.